How to cook perfect brown rice!
Brown rice is low in GI and good for you. Brown rice has almost nutty flavour and the texture of is chewy.
Cooking brown rice is different from white rice. We will use the absorption method. It will take a bit longer than white rice but worth a wait. #summerchallenge2
How to cook perfect brown rice!
Brown rice is low in GI and good for you. Brown rice has almost nutty flavour and the texture of is chewy.
Cooking brown rice is different from white rice. We will use the absorption method. It will take a bit longer than white rice but worth a wait. #summerchallenge2
Open in Cookpad AppSteps
- 1
Measure the rice, clean it in the sieve.
- 2
Add rice and cold water in the sauce pan
- 3
Bring it up to the boil and stir
- 4
Close the lid (at all time) and turn down the heat to the lowest and leave it for 15-20 minutes (Depend of how big the hop)
- 5
After 15-20 minutes take it off the heat and leave it (don't open the lid) on the side for upto 20 minutes.
- 6
Check your rice, stir and it is ready to eat.
Cooksnaps
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