A picture of Sugar palm fritters.

Sugar palm fritters

Susmita Mitra @Mitra_susmita

Sugar palm fritters

Susmita Mitra @Mitra_susmita

Saved

Ingredients

1 cupRefined Flour
1 cupSugar palm fruit pulp
1/2 cupSemolina
1 pinchsalt
4 tbspSugar
as neededOil for frying
1/2 cupGrated coconut
1/2 cupMilk
1 tspFennel seed

Saved

Steps

1

Soak semolina in milk for 10 minutes.
2

In a bowl add refined flour, sugar palm fruit pulp, soaked semolina, grated coconut, sugar, salt & fennel seeds. Mix properly.
3

Heat oil in a kadai. using your hand or spoon and pour 1 tsp of batter in the oil to make fritters.

Saved

Cooksnaps

Saved

Susmita Mitra @Mitra_susmita

on August 16, 2019 14:54

Konnagar

food blogger

Comments

Similar Recipes

More Recipes

Easy Salmon Rice Balls (5-Ingredients)

C M
Sweet Potato Salmon Patties

C M
Spanish Ham & Eggs | Huevos al Plato con Jamón y Tomate

C M
Steak Parmesan

C M
🌶️🔥 Fiery Red Hot Sauce | Chunky, Tangy & Irresistibly Spicy!

Gurpal kaur Ubhi's {Heavenly Jewel Kitchen}
Reese's Snack Mix

C M
Smoothies

C M
Apple nachos

C M
Runzas

C M
Hot pockets

C M
Pulled pork tortilla soup

David Sharp
Fruit salsa with cinnamon sugar chips

LexiiMueller
Teriyaki Sauce

BirdieNumbNumbs
Salty Pork Belly

Jasmine
Yellow Curry (from paste)

vitoburrito
Beef mince paratha

Sonia
Jhalmuri

Gupta Mithlesh
Simple Green Soup- Courgette & Spinach

CharlotteHB
Paneer pakoda

Kavita Maheshwari
Moong Daal Pakodi

Aruna Thapar
Steamed Hilsa

Susmita Mitra
Grilled Paneer and Mushrooms

Vidita Bhatia
Chhenapoda

Sanghamitra Mohapatra
Egg chicken salad

Susmita Mitra
Jackfruit Cutlet

Sabrina Yasmin