A picture of Focaccia bread.

Focaccia bread

Stewart Kerr @cook_17802616

Focaccia bread

Stewart Kerr @cook_17802616

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Ingredients

500 gstrong white flour
325 mltepid water
7 gsachet dried yeast
Pinchsalt
1 tbspolive oil

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Steps

1

Mix flour, salt and olive oil in bowl.
2

Add yeast to water then add to flour mix
3

Mix together and knead for 10 mins.
4

Cover with bowl and leave to prove for 40 mins.
5

Knock back and divide into two oiled ovenproof dishes. Rub olive oil on surface. Cover with damp teatowels and leave for 45 minutes.
6

Bake in preheated oven (200°c) for 20 minutes.

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Cooksnaps

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Stewart Kerr @cook_17802616

on December 01, 2019 11:58

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