Wholemeal onion chapati
Open in Cookpad AppSteps
- 1
Cut the onions and fry them in oil till well cooked and let them cool
- 2
In a bowl mix the flour and salt. Add in some cooking oil and rub in till you form crumbs
- 3
Pour the fried onions in the flour mixture and mix well
- 4
Make a dough by adding water to the flour bit by bit as you knead. Then add some oil to the dough. Cover and let it rest for 1 hr
- 5
Roll out the dough and apply some oil.
- 6
Cut into strips and roll them up
- 7
Allow them to rest for another 30 mins. Then roll one by one and make chapati
- 8
Serve and enjoy with the stew of your choice
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