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Moi Moi (beans pudding)
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A picture of Moi Moi (beans pudding).

Moi Moi (beans pudding)

Mrs odiase
Mrs odiase @cook_13819367
Lagos

Crayfish gives it a unique taste

Crayfish gives it a unique taste

Read more

Moi Moi (beans pudding)

Mrs odiase
Mrs odiase @cook_13819367
Lagos

Crayfish gives it a unique taste

Crayfish gives it a unique taste

Read more
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Ingredients

  • Beans
  • Onions
  • Cooked mackerel
  • Scotch bonnet
  • Crayfish
  • Salt
  • cubesSeasoning
  • Groundnut oil
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Steps

  1. 1

    Pick your beans.. Put it in a bowl, add water to it and leave it for about an hour

  2. 2

    Wash your beans by scrubbing with your hands to remove the skin of the beans.. Wash till its clean

  3. 3

    Wash your scotch bonnet peppers and onions and add it to the beans. Blend it till its smooth

  4. 4

    Put the beans mixture in a bowl, add your fish stock, appropriate water and stir it together

  5. 5

    Add your grounded crayfish to it, sliced onions, seasoning cubes,salt and groundnut oil.. Stir the mixture together till it is well incorporated

  6. 6

    Scoop the mixture into a clean nylon and add a little fish into it and tie it

  7. 7

    Repeat the process till the mixture is finished.. Place in a pot and add water to it and allow it to cook for like an hour

  8. 8

    When it's ready, it can be served rice, bread, pap etc

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Mrs odiase
Mrs odiase @cook_13819367
on August 02, 2019 22:18
Lagos

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