cooked bulgur wheat, left to cool,, chorizo chopped into thin circles,, reduced fat feta cheese, cut into small cubes,, Some florets of broccoli,, red onion, chopped,, sweetcorn,, garlic granules,, smoked paprika,, Salt and pepper to season,, Cooking oil either vegetable or sunflower, for frying,, Around 180ml water,, drizzle of hotsauce or dressing of your choice