Blender cocktail

ice (about 800 grams), strawberries (about 800 grams), jalapeños, freshly squeezed lime juice (100 ml), sugar, optional (80 grams), agave syrup, egg white, tequila (225 ml), triple sec or orange liqueur, such as Cointreau (60 ml), lime wedge, Salt, to taste

washed and hulled strawberries (about 75 grams), limes, cut in half, tequila (30 ml), triple sec or orange liqueur (30 ml), simple syrup, or half as much if you prefer (30 ml), ice (about 70 grams)

mango pulp (about 120 grams), Juice of 2 lemons, tequila (20 ml), sugar, Ice, Salt

Soft Sponge Cake:, eggs, cornstarch (about 80 grams), plus 1 tablespoon sugar (about 75 grams), vanilla extract, salt, Pineapple Compote:, Victoria pineapple, diced (about 400 grams), light brown sugar (about 30 grams), aged rum (about 10 grams), Pina Colada Syrup:, Victoria pineapple, diced (about 100 grams)

coconut milk (200 ml), heavy cream (200 ml), gelatin (5 grams), sugar (60 grams), For the pineapple purée:, pineapple (about 300 grams), rum (60 ml), gelatin (4 grams)

mango puree, juice of calamansi, diluted honey, calamansi jam, mint leaves, ice, sparkling water

pineapple chunks, ripe mango, diced, orange, peeled and segmented, lemon juice, shredded coconut, chicken tenderloins, mango puree, coconut cream, kefir yogurt, lime juice, Pepper (optional)

frozen seedless watermelon chunks (about 600 grams), tequila, Cointreau, sugar, lime juice, Tajín to taste, lime for garnish

gin (or your favourite vodka or tequila), fresh lime juice, simple syrup (depending on preference but I do 1/2 ounce), watermelon chunks, chopped basil leaves, salt, ice

frozen strawberries, white sugar, ice, lemon juice, lime juice, lemonade or sprite, rum (I used Bacardi superior)

water (240 ml), sugar (200 grams), watermelon juice (about 1 liter), gin (1/4 liter), lime or lemon juice (60 ml), mint leaves, Club soda (sparkling water), Watermelon ice, Lime or lemon, Skewers with watermelon, Mint

cocktail, cranberry juice, or so of silver tequila, triple sec, a cup of lemon juice, Mint, Cranberries, Fine Salt, Fine sanded sugar

ice, or 3/4 cup) white rum (I prefer coconut rum), or 3/4 cup) ounces pineapple juice, pineapple chunks (frozen or not but make sure fresh), Garnish is optional

Bluestem, Peach Liquor, Peach Puree, Champagne, Orange rind

Bacardi, Mint Simple Syrup, Purée, Club soda, Sprite, Lime, Fruit

Creme of Coconut (Coco Lopez is my fav), Coconut Milk, Pineapple Juice, White Rum (Bacardi Superior works well), Lime Juice, Fresh Pineapple Chunks (Frozen), Ice (Optional), Topper of Dark Rum (Optional), Maraschino Cherry (Garnish), Lime Wedge (Garnish), Fresh Pineapple Chunk (Garnish)

fresh Strawberries, light Rum, Honey, key lime juice, crushed ice

cup coconut milk, cup Kefir yogurt, cup water, tablespoon coconut shredded, cups pineapple*, teaspoon turmeric powder, เกสรผึ้ง Bee pollen

frozen kiwi chopped, sugar syrup, mint leaves, lemon juice, soda, crushed ice, frozen strawberries chopped, sugar syrup, mint leaves, crushed ice, lemon juice

Juice and meat from 1 young coconut, pineapple, pineapple juice, frozen bananas

Carrot, cucumber, pomegranate, apple 🍎, yellow banana 🍌🍌, pear 🍐🍐, watermelon 🍉, sweetmelon

betal leaves, gulkand, lemon juice, roohafzaa, water, ice cubes, sprite

Leeches, coconut water, Sugar if required (I didn’t use) 1 tbsp, soaked sabza, pomegranate kernels, Mint leaves fr garnish

fresh pineapple, Sugar, Water, Orange food colour, Pineapple essence , soda

Pisco Quebranta, fresh lime juice, clear syrup (unflavored), egg white, ice cubes, crushed, Angostura bitters, cinnamon powder

fresh blackberries, sugar, water, soda, black salt, lemon juice, mint leaves, Ice cubes