Easter brunch

bacon • yellow onion, chopped • eggs, beaten • frozen hash brown potatoes (I used a 30 ounce bag) • bag shredded cheddar cheese • container cottage cheese • block Swiss cheese(chopped into cubes) • parsley flakes • Sprinkle Black Pepper • Sprinkle salt • Butter cooking spray

plain flour • baking powder • sugar • milk • eggs, lightly beaten • unsalted butter, melted

bacon • diced onion • diced green pepper • shredded Cheddar cheese • eggs • milk • package frozen has brown potatoes, thawed.

Mango, Chunks • Bananas • Orange Juice • Honey • Mint leaves & Mango Slice, for garnishing

readymade puff pastry • cinnamon powder • nutmeg powder • powder sugar • Easter colored sprinkles & M&M’s

Cassava • Water • Salt • Oil

self raising flour • sugar • eggs • milk • salt • cooking oil

Hard Boiled Eggs • Bread Toasted cut out bunny shaped • Pens to put a pattern on the shell caseing of the eggs

flour • butter/ margarine • egg • lemon • Sugar n salt • Very little cooking oil • Mixture of water n milk

free-range eggs • vanilla extract • milk • cinnamon, plus extra to dust the final dish with • hot cross buns(preferably a day/two days old) • banana sliced • figs gently torn in half • almonds to garnish • plain yoghurt to serve • glug of olive oil

Bacon rashers, fried first then cut in small rectangular size • Breast chicken cut into cube, marinated for 15 minutes in a • mixture of 1/2 cup Teriyaki sauce, 1/2 lemon juice, salt, • Juice of 1/2 lemon or kaffir lime juice • leftover cooked Roasted Potato, cut into tiny cubed • Cooking Rice Bran oil • large white Onion chopped finely • garlic cloves, smashed then minced finely • red capsicum cut into small rectangular pieces • bottons mushrooms, diced 1 cm thick • fresh Red chilis, deseeded, dice finely • Spring onions, green part diced thinly •

butter (50g) plus extra for cook, softened, melted • Coconut oil or Rice Bran oil for frying • all-purpose flour • baking powder • almond meal • sugar • salt • buttermilk • egg • vanilla essence • Milk • TOPPINGS (It's up to your choice): •