Fat coconut milk

coconut oil • medium yellow onion chopped • garlic chopped • fresh ginger peeled and chopped • curry powder • ground coriander • garam masala • ground cumin • sea salt • dry red lentils rinsed • can coconut milk full fat • vegetable broth low sodium

(2 pounds), cut into (1 inch) cubes Chicken breast • large, whisked to foam Egg whites • (1/3 cup) Water • Salt • for frying Vegetable oil • Heavy cream • heaping cup Granulated sugar • heaping tsp Cornstarch • Ginger powder • Vegetable oil • (uncooked) Jasmine rice • Salt •

coconut milk • rice flour • tapioca starch • vegan pork spareribs or 80g of tofu skin • five spice powder • sugar • salt • MSG • garlic powder • tapioca starch • water • salt •

or 113 g) unsalted butter • mochiko flour (sweet rice flour) • granulated sugar • baking powder • kosher salt • milk, any fat percentage • large eggs • vanilla extract • or about 400 ml) can unsweetened coconut milk • sweetened shredded coconut (optional) • pinches of flaky salt (optional)

or coconut milk *full-fat unsweetened coconut milk • granulated sugar (use 1/4 cup if that is too sweet for you (and of course to make life more difficult-I prefer berry sugar!) • vanilla extract • Add blueberries + a tsp of lemon juice or something else to the mix. But I like mine plain if I am doing the Black Russian drink)

Chop the curry sauce paste: • Fat trim from steaks • Galangang spice • makrut, also called peroek leaves • garlic cloves • turmeric • large onions • salt • fresh ground Ginger • whole stalk Lemongrass, bruised, cut in four • Pepper sauce sambal oelek • Toasted dry coconut flesh in Tbs palm sugar •

coconut milk, store bought or home made • probiotic capsules

beef 🥩 • beef fat bones • head of garlic 🧄 • lemon grass • coriander • cumin • finger turmeric • white/black pepper • finger ginger 🫚 • stalks spring onions • tomatoes 🍅 • onions 🧅 fried it for the toppings •

boneless and skinless chicken thighs • neutral oil, like canola • kosher salt • ground black pepper • minced fresh ginger • minced garlic • red pepper flakes (optional) • turmeric (optional) • rice (preferably short-grain but any type will work), rinsed until water runs clear • chicken broth • can full-fat coconut milk • yellow bell pepper, cored, seeded and cut in bite-size pieces •

white fish fillets (such as cod or snapper), diced • taro root, peeled and diced • sweet potato, peeled and diced • medium onion, finely chopped • garlic cloves, minced • full-fat coconut milk • vegetable broth • small red chili, deseeded and finely sliced (optional) • fresh coriander, chopped for garnish • fresh lime juice

yellow onion, thinly sliced • garlic cloves, minced • Avocado oil (about 1–2 tablespoons) • Solid fat from the top of 1 can full-fat coconut milk • –5 fresh shiitake mushrooms, sliced • –2 teaspoons freshly grated ginger • –2 teaspoons freshly grated turmeric • homemade chicken broth • –3 chicken thighs (skin-on recommended for crispiness) • White pepper, to taste • Garlic powder, to taste • Turmeric powder, to taste •

shallot (peeled) • garlic (peeled) • small knob (15g) fresh turmeric • small knob (5g) ginger • dried shrimp • red chilli • water • oil • tempeh (cut to bite-size pieces) • taukwa (cut to bite-size pieces) • bruised lemongrass • small knob (5g) blue ginger (sliced, bruised) •

chicken legs • paprika • dark soy sauce • fish sauce • garlic • sugar • full fat coconut milk • black pepper • jasmine rice • pandan leaves • coconut water • coconut yogurt •

large yellow onion diced • butter, unsalted • vegetable broth low sodium • can pumpkin puree • garlic minced • fresh ginger chopped • dried thyme • ground nutmeg • ground cinnamon • ground clove • coconut milk, canned full fat • sea salt optional •

eggs • coconut milk • salt and pepper to taste • bacon fat or butter • diced green or spring onions • shredded cheese of choice

Gluten-free elbow pasta • (for boiling water) Salt • TSBP of salt (for pasta) • Young green jackfruit in brine (drained, rinsed, shredded) • King oyster mushrooms (shredded) • (for veggie base) Olive oil (or to your liking) • (for meat substitute) Olive oil or neutral oil (or to your liking) • (for meat substitute) Vegan bouillon cube • (or more for heat) Mango habanero sauce • Vegan shredded cheddar cheese • (for cheese sauce) Garlic powder • (to taste, for cheese sauce) Salt •

firm or extra firm tofu 340 g • olive oil or any oil of your choice • roasted red pepper use homemade or store bought • dried Italian herb mix • Sriracha sauce more or less as per taste • smoked paprika • tomato ketchup • medium onion finely chopped • garlic • soy sauce • vinegar apple cider, red wine, or white wine vinegar • salt •

pie crust • egg yolks • or 30 grams cornstarch • coconut milk (full fat) • half-n-half • granulated sugar • salt • shredded, sweetened coconut • unsalted butter, room temperature • vanilla • coconut extract • heavy cream •

chicken breasts • baking soda • olive oil or avocado oil, divided • medium onion, chopped • medium red bell pepper, chopped • tomato paste • garlic cloves, minced • dried ginger (or 1 teaspoon fresh peeled ginger, grated or finely minced) • curry powder • fine salt plus another 1/2 teaspoon for seasoning the chicken • ground turmeric • gram masala •

Garlic • Shallots • Lime juice or 1 lime • Chilis • chicken breasts or thighs cut into thin slices. Can sub shrimp • quality chicken stock • Coconut oil or vegetable oil • Brown sugar or coconut aminos • Salt to season chicken • full fat coconut milk • Red curry paste • Fish sauce •

Roast the asparagus in steak sauce: • green asparagus, half pound each, woody ends removed • Basting sauce from searing the steaks • Make the asparagus hollandaise soup: • woody ends of asparagus • coconut milk, canned or fresh made • Fresh farm egg yoke • meyer lemon juice • dijon mustard • Baste and sear the steaks: • thick new york strip steaks with fat cap on edge, 3/4 pound each, room temperature • sprays of olive oil •

dates • dried figs • puffed quinoa • water • lemon juice (juice from half lemon) • honey • cooked chickpea • full fat coconut milk • coconut oil • coconut butter • blueberries • strawberries •

yellow mini-potatoes, halved • beef sirloin, fat trimmed and cut into thin slices • garam masala • medium curry powder • ground cumin • onion, thinly sliced • garlic, finely chopped • pinkie-sized nub ginger, finely chopped • can coconut milk • red bell pepper, thinly sliced • sugar

ground pistachio • full fat coconut milk • Malibu Caribbean Rum With Coconut Liqueur • Irish Whiskey • cinnamon • sugar • vanilla extract • ice cubes • Pistachio White Chocolate Rum Ice Cream

Double 8 Cattle Company Fullblood Wagyu Boneless Ribeye (cut into small, thin strips) • Fish Sauce • Grapeseed Oil • Dried Arbol Chiles • Coarse Sea Salt • Cumin Seeds (toasted) • Coriander Seeds (toasted) • Black Peppercorns • Thai Basil Leaves (minced) • Lemongrass (minced) • Galangal (minced) • Kaffir Lime Leaves (torn) •

Double 8 Cattle Company Fullblood Wagyu Underblade/Zabuton Steak (cut into 2 inch cubes) • Full Fat Coconut Milk • Lemongrass (peel off top outer layers, cut off/discard the top 4 inches, and then thinly slice) • Serrano Chilies (thinly sliced) • Fresh Ginger (chopped) • Garlic Cloves (minced) • Rice Vinegar • Cilantro Stems • Kosher Salt • Lime (zested and juiced) • Serrano Chilies (cut in half and minced) • Lime (juiced) •