Kandi

Toor dal/pigeon peas • Chana dal/Bengal gram • Urad dal/Black gram • Yellow moong dal/green gram • Cumin seeds • Red chillies • salt(Approximately one teaspoon)

boneless mutton • kaccha papita(raw papaya) • coriander powder • Cumin powder • garam masala powder • red chilli powder • Salt • Ginger garlic paste • Lemon juice • Oil for frying • eggs • Bread crumbs

tomato paste • diced tomatoes • garlic minced • parsley (fresh and chopped if possible, if not dried is fine) • basil (same as for parsley) • white wine • green onion chopped • olive oil

breaded chicken breasts • marinara sauce • mozzarella cheese shredded • cream cheese softened • parmesan cheese shedded or flakes

white wine • butter • heavy cream • each chicken base and basil • garlic minced • grated parmesan cheese • green onion chopped • handful fettucini pasta

white onion sliced thin • garlic sliced thin • olive oil • goat cheese crumbled (or grated parmesan if preferred) • flaked light tuna • carrot shaved • stalk celery chopped finelyo • hot pickled banana peppers chopped finely • mayo • Sriracha (or fave hot sauce) • lettuce of choice (i would have used baby spinach) • tomato sliced into thin quarters •

garlic cloves- vellulli • tamarind and turmeric powder • one or 2 tomato • tor dal - kandi pappu • water (1.5 or 2 cup) • salt • chili powder • onion, chopped • green chillies 3~5 sliced • jeera(cumin seeds) • mustard seeds(aavalu) • jeera(cumin seeds) •

flour • water/milk(i used water) • eggs • lemon juice • lemon zesta • baking powder • sugar • Margarine (i used samli)

chicken • garam masala • red chilli powder • coriander powder • Mixed herbs oregano • Chilli flakes • Capsicum chopped in square shape • Salt • Oil for fry • Egg and bread crumb

toor dal • chana dal • phutnal papu (fried chana dal) • small bunch curry leaves (Washed and dried) • Dry red chilies (adjust as needed) • ajwain • Jeera • black pepper powder • hing • Salt

chicken bonless cubes • cream • curd beated • garam masala • chili flocks • Salt to taste • grinding masala • Coriander Leaves (For Garnishing) • garlic • ginger pieces • green chilies • cumin seeds •

boneless chicken cubed • garlic cloves • ginger • green chillies chopped • chopped coriander leaves • garam masala powder • lemon juice • fresh cream • bread crumbs • eggs • Oil for frying • Salt as per taste •

Kandi Biscuit 50gm packet • Milk • Baking powder

arhar dal • whole coriander • urad dal • chana dal • putana Dal • curry patta • Hing • jeera • mustard seeds • Salt • red whole Chillies

Boneless Chicken • Salt • Red Chilli powder • ginger & garlic paste • tandoori masala, • lemon juice for marination • egg • oil for frying • Garam masala • Bread crumbs

kandi pappu/toor dal • green chilli • tomatoes • coriander leaves • onion • chilli powder • turmeric • tamarind paste • cumin/jeera • mustard seeds • Curry leaves • garlic •

shakarkar kandi • Chat masala • tawa • choolah

Whole young jackfruit (about 3kg), peel then cut into pieces • oil • star anise • cardamom pods • salam leaves (bay leaves) • kaffir lime leaves • litter of thick coconut milk • asam kandis (Garcinia xanthochymus) optional • salt • sugar • red chillies • large shallots •

Rump Steak beef,slice 1cm thinly, tenderize w acid fruits • then cut into even 1x2x3 cm pieces • beef tongue, slice & cut into 1x2x3 cm • beef heart, slice& cut into 1x2x3cm • Bamboo skewers, soaked in warm water from the kettle for 1 hr • For sauce: • rice flour • tapioca flour or maidens flour • Water from the kettle • beef broth • For spicy paste: • fresh red chilies •

Tomatoes • Tamarind lemon small size ball • Coriander leaves few • Garlic crushed • Salt • Rasam powder • Tur dal /kandi pappu • chilly Red • Pepper corn • Coriander seeds • Cumin seeds • Grind the above ingredients into a coarse powder. •