Mutton • Meat tenderizer • Lemon juice • Tikka masala • Ginger garlic paste • Moong daal • Masoor daal • Salt as per taste • Red chilli powder • Turmeric powder • Garam masala • Water •
Mutton • Green chillies • Ginger garlic paste • medium Onion • peeled and chopped Tomatoes • Salt • Oil/ Ghee • Lemon juice • Coriander leaves • Julian ginger for garnish • # first boil mutton with gg paste and onion • When meat tender, dry extra water •