Pinch turmeric powder

medium eggs • coconut milk • tablespoom coconut oil • baking powder • teaspoom psylium husk powder • Turmeric powder a pinch or two for colour • teaapoon of pink salt

1tbsp oil • 2 cups gonkura leaves, • 1 cupSplit toor • 1 tsp methi seeds • 1 tspMustard seeds • 1 tspCumin seeds • Pinch hing • 1 tsp urud dal • 6Spicy red chillies • 20 Peanuts • ½ tsp turmeric powder • ½ cupOnion, thinly sliced •

A: 1/2 Mung beans soaked overnight • A: 1 tsp Turmeric powder • A:1 tsp Chilli powder • A:1 tsp Dhal • A:1 tbsp Sambar podi • B:1 inch Ginger • B: 2 cloves Garlic • B:1 Red onion • B:1 pinch Cumin and aniseed • B: 1 Tomato • B:3 pcs Dried Chilli • B:1 tbsp Ghee

Chapathi • any kuruma/salna • onion chopped • tomato chopped • Mustard seeds to temper • oil • Curry • Egg • Spice Powder (1/2 tsp red chilli powder, 1/2 tsp coriander powder, 1/4 tsp garam masala, a pinch of turmeric powder) • Salt • Coriander leaves to garnish

boiled and mashed potatoes • green chillies, chopped • grated garlic (lehsun) • roughly chopped ginger (adrak) • mustard seeds • asafoetida (hing) • curry leaves (kadi patta) • turmeric powder (haldi) • oil • For The Outer Covering 3/4 cup besan 1/4 tsp turmeric powder a pinch of baking soda 1 tsp oil salt to taste oil for deep-frying

Soya Chaaps • Soya Granules • Green Peas • Corriander leaves chopped • n 1/2 tsp Ginger (paste) • n 3/4 tsp Garlic (paste) • Onion (chopped) • Tomato • Green Chilli (pounded) • Turmeric powder • Cummin powder • n 1/4 tsp Corriander powder •

Water for cooking (honestly i didnt measure mine!) • rice (abt 1½ cups) - rinsed and drained • dried shrimps • minced beef • coconut milk (i used Kara brand) • lemongrass - bruised the end • Some oil for frying • medium onion • garlic • ginger • small cinnamon stick • small star anise •

medium size potato • flour (besan) 4 tablespoons • Oil for frying • Red chilli powder, ginger garlic paste,salt, turmeric powder,pinch of Garam masala powder ( all spices in regular quantity 1 teaspoon,turmeric powder 1/2 teaspoon • Carrom seeds(ajwain) • cumin seeds (zeera) • Chat masala to sprinkle (optional)

Besan • food soda • Salt, red chilli, turmeric powder, pinch of Garam masala powder (all 1/2 teaspoon) • Few carrom seeds • eggs • potatoes (small) • Oil for frying

Cumin seeds • Pepper • Fennel seeds • Ginger • Garlic pods • Curry • Onion chopped • tomato chopped • whole Cashews • Grated coconut • mint leaves • Whole spices (Cinnamon, cloves, stone flower, start anise) •

chicken boneless (cut into cubes) • Marinate (1 tbsn ginger,garlic and chilli paste,1 tsp garam masala • salt,pinch red food colour • tbsn fresh cream,1 tbsn curd,1 tsp black pepper powder,1tsp • Turmeric powder,1 tbsn red chilli powder) • Chicken cooked(1tsp sugar and pepper and 2tbsn mayonnaise) • Dough:11/2 cup wheat flour and 11/2 cup all purpose flour,1 cup • Warm Milk,1 tbsn curd,1 tsp salt and 1 tbsn oil(knead the dough) • Cut the desired vegetables (carrots, cabbage, capsicum red etc) • (1tbsn mayonnaise, 1 tbsn cheese spread, 1 tsp sugar and 1 tsp • Pepper powder this is for vegetables) • eggs and 1 cup oil for make Flat bread/chapati •

moong dal • spinach leaves(washed and chopped) • onion • ginger chilli and garlic paste • garam masala powder • salt • pure ghee • pinch cumin seeds • turmeric powder • red chilli powder • coriander powder • tomato chopped •

cups Maida (all-purpose flour) • cup Wheat flour • grams Active dry yeast • + ½ tsp Oil • to taste Salt • cup Milk + some extra for brushing • For stuffing- • teaspoon jeera / cumin seeds • teaspoons Oil • Potatoes big boiled and chopped • cup Fresh peas • to taste Salt •

Samba or basmathi rice • Meat balls(chicken or beaf) : • Onion : 1 piece (sliced) • Garlic : 5 pieces (sliced) • Green Chilli : 2 (sliced) • masala : 1/4 tab spoon • Chilli powder : 1 tab spoon • Turmeric powder : 1/4 tab spoon • Pepper powder : • Salt powder : • : 1 pinch • Cinnamon : little •

small raw jackfruit, boiled & mashed • potato, boiled & mashed • onion, chopped • ginger, grated • green chilies, chopped • salt • turmeric powder • red chilli flakes • mint leaves, chopped • kasundi (mustard paste) • rice flour • egg, beaten with a pinch of salt •

(Vegans can use oil) • small bunch Moringa Leaves • fresh Coriander leaves • Vadi (Dried lentil dumplings) • cumin seeds • big pinch asafoetida • ginger chilli paste • red chilli powder • Turmeric powder • Dhania powder • salt • Water

mutton mince, washed & drained • olive oil + oil to deep fry • onion, chopped • garlic cloves, chopped • green chilies, chopped • salt • turmeric powder • red chilli powder • garam masala powder • coriander leaves, chopped • medium eggplants (or 10-12 small eggplants), washed & drained • tomato paste mixed with 1 cup water, pinch of salt & pepper

Kabuli Chana • water • pink salt • big onion • medium sized tomatoes • big bunch of palak • green chillies • red chilli • garlic pods • piece ginger • shahjeera • garam masala •

heaped regular rice or 3 to 4 cups cooked rice (chawal) • lemon juice (nimbu ka ras) or add as requir • mustard seeds (rai) • urad dal (spilt and skinned black gram) • dry red chillies (sookhi lal mirch) • green chilies, chopped • curry leaves (kadi patta) • generous pinch asafoetida (hing) • turmeric powder (haldi) • cashews (kaju) - halved or chopped (optional) • sesame oil (til ka tel) - optional • rock salt (sendha namak) or regular salt

For Marination: • Zorabian Breast Boneless Chicken • Turmeric Powder • Salt (As required) • Lemon Juice • Ginger Paste • Garlic Paste • Potatoes • Yogurt • For Crushing: • Sambar Onions • Green Chillies •

For Koftas • Grated lauki • Sat and ref chilli powder • Amchoor • Coriander leaves - 1 tsp chopped Soda bicarb - a pinch • Oil to fry • For gravy : • Onion paste • Tomato puree • Green chilli ginger garlic paste • Whole masala • Jeera •

gram flour (besan) • sour curd • water • to taste.salt • turmeric powder • to taste.red chilli powder(optional) • oil • mustard seeds • few cumin seeds • .curry leaves • splited green chilli • white sesame seeds •

Canola oil • Generous pinch of asafoetida • Mustard Seeds • Chana Dal or Yellow split peas (Optional) • Fennel Seeds • Whole Dried Red chilies (Optional) • shredded Green Cabbage • Diced potato • Coriander Cumin Seed powder • Chili powder • Turmeric Powder • Salt

Fish • Corn flour - • Chilli powder • Ginger garlic paste 1 pinch (optional) • Lemon • Turmeric powder • Salt

Brinjals. Should yield 2cups after roasting • medium sized onions • medium size tomato • Green Chillies • Garlic • Cumin seeds • Mustard seeds • Red Chilli Powder • Garam Masala • Turmeric powder • Oil • large pinch of Asafoetida •

Brinjal/Eggplant 4 medium sized • big Raw banana • tamarind 3 inch piece • salt 1 heaped teaspoon • Karamani / Yardlong bean seeds 2 heaped teaspoon • turmeric powder a small pinch • urad dal • Channa dal • dry red chilies • Asafoetida • oil • mustard •

. 5 fresh Colocasia leaves • . 1tsp Rice Flour • . 2 cups gram flour • . Pinch of Asafetida • . 1/2 tsp red chili powder • . 1/2 tsp turmeric powder • . 1/2 tsp cumin powder • . 1/4 tsp ajwain • . ½ tsp ginger garlic paste • . 1 tsp sesame seeds • . 1 tbsp jiggery powder • . 1 tbsp tamrind pulp •

medium size bottle guard (lauki) • chana daal • medium size onion (chopped in small pcs) • garlic buds (chopped in small pcs) • " ginger pc (chopped in small pcs) • green chilli (chopped in small pcs) • medium size tomato (cut in med size) • chopped cilantro leaves • Spices: 1 pinch garam masala powder • bay leaf, 1 black big cardamom, 2 cloves • Cumin seeds, heeng • spoon red chilli powder •