dry pasta, like macaroni or shells • ground beef • an onion, chopped • Kale or broccoli to taste, cooked and chopped • cans tomato soup (to taste) • shredded jack/cheddar cheese • shredded mozzarella • water • Garlic, salt & pepper to taste
jumbo pasta shells, precooked just until tender • marinara sauce, homemade or your favorite • ground beef • Italian sausage, (hot or mild) casings removed • small onion, minced • jalapeños, minced (optional if you like spice) • pepperoni • garlic cloves, minced • butter • fresh Italian bread, crusts removed made into crumbs • heavy cream • sour cream •
button mushrooms (white or brown) • unsalted butter • medium shallots, minced • Worcestershire sauce • heavy cream • gorgonzola • ready-made mini tart shells
Vegetable oil, for frying • Old El Soft shells Tortilla Bowls • small scoops chocolate ice cream • small scoops strawberry ice cream • small scoops vanilla ice cream • bananas, cut in half lengthwise and split • maraschino cherries • semisweet chocolate chips and 1 tablespoon vegetable oil, heated together until melted • whipped cream topping in aerosol can, if desired
extra large peeled/deveined shrimp • Your favorite Cajun seasoning • Garlic Powder • Salt • Pepper • Old bay • olive oil • Tricolor bag of cole slaw • Honey • Mayonnaise • The juice of 1 lime • rice vinegar •