Thanda pani

(Pani) • (Bari Elaichi) • (Namak) • Plate / 5-6 Pieces (Chicken) • (Cooking Oil) • (Hari Mirchain) • Bari Peyali (Peyaaz) • Bari Peyali (Gajar) • Bari Peyali (Band Gobi) • Bari Peyali (Shimla Mirch) • Plate / 4-5 Pieces (Resha Resha Chicken) • (Lehsan Powder / Paste) •

suji • thanda pani • & 1/2 tbsp Ata (flour) • Oil for frying • dasi chany boiled • medium size tomato (chopped) • small onion (chopped) • medium size Potatoes (boiled) • chat masala or to taste • Salt • dahi • green chilli chopped •

dehi • pattay podeenay k (bary pattay) • thanda pani • Black salt • Thori ice

Banana 🍌 • Apple 🍎 • Milk🥛 • cheeni • ice cubes • thanda pani

banana • dehi • chota glass thanda pani • Ice • cheeni

chota chota kata howa tarbooz • khajoor • chutki kala namak • chutki kali mirch powder • lemon • thanda pani • ice cubes

Dahi • milk • cup cream • sugar • tsp kala namak • ice • thanda pani

big boxes of Malai • Dahi (Yogurt) • Thanda pani (Cold water)

thadal • thanda pani

thanda pani • sugar • rooh Afza

thanda pani • rooh afza • adad lemon ka juice

kerri • thanda pani • bhona pisa zeera • Kala namak as per taste • Sugar as per taste • podina paste • tsp lal mirch powder • tsp chat masala • lemon juice

maida • butter • salt • pani thanda

,Peaches • , Tbsp cheeni • ,Glass thanda pani • , Ice cube

, Cup sweet melon chota chota kata howa • , Tbsp cheeni • ,Cup thanda pani • , Ice cube

Paani(water) • Kashmiri tea leaves tbsp • Badiyan ka phool (Star anise) • (Laung) 3-4 • Elaichi (Cardamon seeds) crushed • Namak(Salt) ½ tbsp or to taste • Baking Soda • Thanda pani (chilled water) • Doodh (milk) 2 & ½ cup • Badam (almonds) crushed • Pistay (Pistachio) crushed • Cheeni (Sugar) to taste optional •

gajar 1/2 cup * matar 1/2. Cup * Piyay. 1/4cup • green phali 1/2 cup {In sb ko chop kar ke rkhlen} * Potato 4 • boil. Kar ke 6 ghnty fridge me rkhen • rice 1/4 cup {pani me bhigo kar soft kar ke nichor lein } • Garlic powder 1/4 tbs * haldi 1/4 tbs * dry mango powder 1 tbs • zeera powder 1/2tbs * peprika powder 1tbs • dry parsley 1 tsb {In sbko mix kar kar rakh dein} * oil 4 tbs • Maida 11/2 cup * corn flour 1/4 cup • makai ka ata • {In sb ko mix kar ke thanda yakh pani or 1 tbs oil dal kar thick • paste banalen..} • bread crums •

Kachori fillings • Ingredients • Masoor ki daal • Garlic • Haldi • Water • Salt as your taste • masala 1/2teaspoon • Red chilli flack • # ******khasta Kachori ****# • dough.# • Ingredients •

maida • or as taste salt • ajwain • chaat masala • oil • Tora sa thanda pani(chilled water) • alo(small size, boiled and mashed) • pyaz(small size. Chopped) • hara daniyan(chopped) • tsp slat • Thori c haldi • hari mirch(chopped) •

For Marination: • For Marination: • For Marination: • chicken Boneless • chicken Boneless • Chicken Boneless Cubes • Chilli Sauce • Chilli Sauce • Chilli Sauce • Vinegar • Vinegar • Vinegar •

#for_marination • Chicken strips • Wochestershyr sauce • Soya sauce • Cornflor • For sauce.. • chicken broth kinor cubes ko pani me boil kar ke bana lein.. • ketchup • sweet chilli sauce • chilli garlic sauce • soya sauce • tblsp wochestershyr sauce •

gajer 4bari • Shaljam 4 bare • lahsan 1 paao paste bnalen • Kutti lal mirch • galss pani me 4 tbs lehsan paste dal kar boil krlen or thanda krlen • Namak 2tea spoon, • Rai kutti hui • Gurr ek chota pice • Namak see

Aloo aur chany ka Tarkari • Ingredients • Oil 3tblespoon • boil patato • chany boiled • Salt as your taste • Red chilli flack • Haldi • Sunf • Ajwain • Kalonjee • Mathi seed •

alu grated • bra pyaz grated • namak hasb e zaiqa • kali mirch • anda • thanda pani • maida

Maida/ all purpose flour - 2 cups (or 250 grams) • Besan/ gram flour - 2 teaspoons • Ghee- 1/2 cup (or 120 milliliters) • Cold milk - 1/2 cup (or 120 milliliters) • Cold water/ thanda pani - • Lemon juice/ neembu ras - • Few ice cubes/ barf • FOR SUGAR SYRUP : -Sugar/ cheeni - • Water/ pani - • Cardamom/ elaichi powder - • Ghee as required for deep frying • Chopped dry fruits -