Ground ginger

chicken giblets • sliced mature ginger • sliced onion • sliced chili peppers • dried wood ear mushrooms, soaked (crunchier than fresh) • green onions, cut into pieces • minced garlic • .......seasonings • fish sauce • soy sauce • palm sugar • granulated sugar •

medium eggplants, cut diagonally into thick slices about 1/3 inch • ground pork • large cloves garlic, minced • little ginger, minced • little dried chili, sliced (optional) • miso • soy sauce • mirin • sake • cornstarch • little broth • Vegetable oil •

chicken broth • cooked crab meat • shredded ginger/sliced ginger • cilantro roots • corn kernels • egg • cornstarch • soy sauce • Shaoxing wine • ground white pepper

your choice of greens, such as Chinese mustard greens • enoki mushrooms

cooked eggplants (about 1 pound/450 grams) • ground pork (about 100 grams) • shiitake mushrooms, soaked and diced • Oyster mushrooms (if available), • White part of Japanese green onion, finely chopped, • Minced garlic and minced ginger, • Guilin-style chili sauce • soy sauce • sake • mirin • broth (about 120 ml) • cornstarch •

firm tofu (about 200 grams, 1 pack) • ground pork (about 150 grams) • large shiitake mushrooms, diced small • finely chopped white part of scallions • little finely minced garlic and ginger • Guilin-style chili sauce • soy sauce • sake • mirin • broth (about 150 ml) • cornstarch • water •

Dough recipe at the link below 👇🍞 • butter (about 14 grams) • mashed pumpkin (about 1/3 cup) • brown sugar • granulated sugar • ground cinnamon • egg yolk • vanilla extract • whole milk • simple syrup • whole milk • powdered sugar (about 1/3 cup) •

large black tiger shrimp • glass noodles • bacon, chopped • cilantro, sliced • garlic, sliced • Ginger, sliced, to taste • whole black peppercorns • light soy sauce • dark soy sauce • oyster sauce • granulated sugar • ground black pepper •

chicken meat • garlic, minced • small onion, finely diced • frozen mixed vegetables (carrots, peas, corn) • medium potato, steamed until half-cooked and diced • medium purple sweet potato, steamed and diced • cilantro, chopped • olive oil • salted butter • curry powder • ground nutmeg • ground cumin •

silken tofu • ground pork • green onion, sliced • ginger, minced • spicy fermented soybean paste (doubanjiang) • salt • light soy sauce • cornstarch

spring roll wrappers • ground pork • shrimp • chives • Chopped ginger, chopped garlic, chopped onion • shiitake mushrooms • seasoned soy sauce • oyster sauce • Ground black pepper • salt • Egg yolk for sealing the wrappers (or use oil, but it may not seal as well) • Taco dipping sauce (from previous recipe)

skinless chicken breast, diced • large egg • Soy sauce • Sesame oil • cornstarch (about 16 grams) • Oyster sauce • Oil for frying • Bell peppers (red, yellow, and green), diced • Roasted cashew nuts • Onion, diced • fresh ginger • Chinese cooking wine •

tofu, cut into 3 long pieces • shiitake mushrooms • curry powder • ground cumin • ground ginger • chopped garlic and shallot (or use 1/2 tsp garlic powder and 1/2 tsp onion powder) • granulated sugar • Olive oil (optional, just a drizzle) and chopped parsley • Salt and pepper, to taste • coconut milk • massaman curry paste • dried chilies •

coconut sugar (500 grams) • galangal and lemongrass (100 grams) • ginger and shallots (50 grams) • shrimp paste • Roasted peanuts, toasted coconut • Ground dried shrimp • water (about 240 ml) • Lotus petals, lotus stamens • Bird’s eye chilies • Diced ginger, shallots, and lime • Roasted peanuts, dried shrimp, toasted coconut

Ground pork • Pork skin • Julienned ginger • Green onions, chili peppers • lime juice (15 ml) • fish sauce (15 ml) • sugar

coconut sugar (about 500 grams) • galangal and lemongrass (about 100 grams) • ginger and shallots (about 50 grams) • grilled shrimp paste • roasted peanuts, crushed • toasted coconut, shredded • dried shrimp, ground • water (about 120 ml)

warm water (120 ml) • yeast • honey (used to feed the yeast) • almond flour (168 grams) • ground golden flaxseed (83 grams) • ground psyllium husk (18 grams) • xanthan gum • baking powder • pink salt • cream of tartar • ground ginger • large egg •

dried glass noodles • pork belly • garlic • black peppercorns • old ginger • dried shrimp • fresh shrimp • oyster sauce • cilantro • lettuce • ground black pepper

cake flour (or use finely ground oats for a lighter version) • baking powder • baking soda • ground cinnamon • ground nutmeg (optional) • ground ginger (optional) • salt • eggs • granulated sugar (or use stevia for a lighter version) • brown sugar (or use coconut sugar for a lighter version) • rice bran oil (or use coconut oil for a lighter version) • vanilla extract •

chicken breast, diced • full-fat Greek yogurt • finely chopped garlic • finely chopped ginger • garam masala • turmeric powder • cumin powder • red chili powder • salt • tomato puree • heavy cream • large onion, finely chopped •

finely ground rolled oats • steamed and mashed sweet potatoes • pure honey or maple syrup • coconut oil/rice bran oil/canola oil/sunflower oil • eggs • vanilla extract • salt • baking soda • ground nutmeg/mace (optional) • ground cinnamon • ground ginger (optional) • grated carrots (90 grams) •

cilantro roots • chicken thighs with drumsticks • rice • small cloves garlic • ginger, sliced • fermented soybeans • sugar • vinegar • fresh chili and julienned ginger, finely pounded • cilantro roots • ground white pepper • Knorr bouillon cubes •

shrimp (black tiger or river shrimp) • glass noodles (before soaking) • sugar • salt • oyster sauce • sesame oil • seasoning sauce • light soy sauce • dark soy sauce • water (250 ml) • cilantro leaves • garlic, ginger, coarsely ground peppercorns, cilantro roots •

chicken breast • finely grated fresh ginger • bell peppers • finely minced garlic • onion • cashews • tomatoes • heavy cream • plain yogurt • garam masala powder • ground black cardamom • ground cumin •