Vegetable can

Sea bass, cut into pieces (you can include the head if you like) • Long green beans • Cauliflower florets • Napa cabbage • Sesbania flowers (optional, or substitute with another edible flower) • sour curry paste (about 30 grams) • tamarind paste (about 30 grams) • palm sugar (about 20 grams) • fish sauce (about 30 ml)

eggplants • green chilies • dried chilies • garlic • shallot • green onion • fish (drained) • fermented fish sauce (cooked)

green apple, diced (if you have water chestnuts, you can use those instead) • butterfly pea flower tea (150 ml) • tapioca starch • dried butterfly pea flowers • hot water (450 ml) • ice cubes • half & half (180 ml) • sweetened condensed milk • vanilla extract

chicken (300 grams) • green curry paste • fresh coconut milk or canned coconut milk (500 ml) • green and red spur chilies (1 of each, sliced) • pea eggplants • palm sugar • salt • good-quality fish sauce • Thai eggplant, cut as desired • fresh Thai basil leaves

silken tofu • large tomato • green onions, sliced • soy sauce • sesame oil • olive oil • apple cider vinegar (can substitute with black vinegar) • white sesame seeds

canned fish, any brand you like • plate of kale, chopped • garlic, minced • vegetable oil • soy sauce • oyster sauce • Ground pepper, to taste

oats • eggs • baking powder • baking soda • salt • yogurt • carrot • honey • Greek yogurt

dried red chili peppers • shallots • Thai garlic • cooked fish meat • shrimp paste • tamarind juice • palm sugar • fish sauce • vegetable oil • Note: All ingredients can be adjusted to taste if you prefer your own flavor profile

green curry paste (100 grams) • boneless chicken thighs (300 grams) • vegetable oil • light brown sugar • fish sauce • canned coconut milk (about 17.5 oz or 500 grams) • cooked chicken blood (optional) • eggplants • Thai basil • red chili pepper

taro, cut into 1/2-inch cubes (about 250 grams) • cooked water chestnuts, cut into thin strips (canned water chestnuts are fine) • soy sauce • granulated sugar • vegetable oil (for stir-frying) • ground black pepper • spring roll wrappers • flour paste (for sealing) • vegetable oil (for frying)

ground pork (as preferred) • elbow macaroni (8 oz) • eggs • tomato sauce (more or less as you like) • Cabbage as desired, or you can use kale or napa cabbage • Vegetable oil • sugar • Salt • seasoning powder • MSG (optional)

👉**Crust Ingredients**👈 • crackers • melted butter • cream cheese • steamed and mashed pumpkin • eggs • Greek yogurt or plain yogurt • real honey (you can adjust the sweetness to your liking) • vanilla extract • pumpkin spice or ground cinnamon (optional) • almond flour or all-purpose flour or cake flour • Pumpkin seeds or other seeds, as much as you like •