Muffins

bananas 🍌 • oats (about 30g) • protein powder (plain or chocolate flavor) • egg • milk or almond milk (about 30-50ml) • Cocoa powder, nuts (optional)

eggs • bananas • nuts • dark chocolate

whole wheat flour (about 375 grams) • sugar (or brown sugar) (about 240 grams) • baking powder • baking soda • cinnamon • nutmeg • ginger • salt • soy milk (or any plant-based milk) (about 250 grams) • vegetable oil (about 125 grams) • apple cider vinegar • grated carrots (about 250 grams) •

Muffin Base • cake flour (about 180g) • unsalted butter (about 60g) • milk (about 80g) • granulated sugar (about 90g) • egg • vanilla liqueur • aluminum-free baking powder • salt • Strawberry Cream Cheese Sauce • cream cheese (about 120g) • powdered sugar (about 70g) •

unsalted butter (about 220 grams) • cake flour (about 320 grams) • Parmesan cheese powder (about 25 grams) • powdered sugar (about 45 grams) • milk powder (about 35 grams) • salt (about 2 grams) • egg • homemade pineapple filling (about 85 grams)

unsalted butter (about 110 grams) • erythritol (about 35 grams) • coconut flour (about 50 grams) • baking powder (about 3 grams) • vanilla extract (about 3 grams) • lemon juice (about 12 grams) • lemon zest (about 8 grams) • eggs • blueberries (about 120 grams)

sugar (about 50 grams) • baking powder (about 3 grams) • cake flour (about 100 grams) • milk (room temperature) • egg (room temperature) • cooking oil (about 40 grams) • blueberries (about 40 grams)

cake flour (about 100g) • baking powder (about 3g) • sugar (about 40g) • room temperature egg • room temperature milk (about 40ml) • vegetable oil (about 40ml) • Blueberries,

muffin baking pan • muffin liners • fresh blueberries (about 100 grams) • egg • milk (about 110 grams) • unsalted butter or neutral oil (about 50 grams) • palm sugar or granulated sugar (about 50 grams) • all-purpose flour (about 200 grams) • aluminum-free baking powder (about 8 grams) • vanilla extract • unsalted butter (about 20 grams) • palm sugar or granulated sugar (about 15 grams) •

Crumb Topping: • all-purpose flour (about 55g) • brown sugar (about 30g) • baking powder • salt • unsalted butter (about 35g) • egg • granulated sugar (about 120g) • unsalted butter (about 105g) • milk (about 120g) • vanilla extract (about 7.5g) • all-purpose flour (about 250g) •

cake flour (about 100 grams) • baking powder (about 3 grams) • sugar (about 50 grams) • egg (room temperature) • milk (about 40 ml, room temperature) • vegetable oil (about 40 ml) • blueberries (about 40-50 grams)

cake flour (about 250 grams) • aluminum-free baking powder (about 6 grams) • egg • light brown sugar or granulated sugar (about 70 grams) • unsalted butter (about 50 grams) • milk (about 165 grams) • overripe bananas • fresh blueberries (about 110 grams)

unsalted butter (about 50 grams) • sugar (about 50 grams) • egg • cake flour (about 120 grams) • baking powder (about 8 grams) • milk (60 ml) • yogurt • blueberries (about 100 grams)

milk • egg • honey (can substitute with sugar) • oil (can substitute with butter) • cake flour (about 240 grams) • aluminum-free baking powder • salt • frozen blueberries • frozen raspberries

flour • sugar • salt • baking powder • oil • large egg • milk • vanilla extract • blueberries

cake flour (about 200g) • baking powder (about 6g) • salt (about 2g) • granulated sugar (about 80g) • plain yogurt (about 120g) • vegetable oil (about 100g) • large egg (about 50g) • blueberries (about 80g) • muffin paper cups

eggs • sugar • Some lemon juice • melted butter • flour • baking soda • dark chocolate

English muffin • egg • thinly sliced pork, or 5 slices • mini red bell pepper • Sesame seeds, to taste • golden peach • yogurt or kefir • Organic micro herbs (such as thyme), to taste • blueberries