Edgar Ruiz

tomatillo • Cilantro • carne arrachera (or substitute palomilla) • Cambray onion 12-14 (chop off green) • Chile serrano (or 4 for spicier maybe more) • onions medium • garlic tooth • Chicken broth (1qt) • bacon • Knorr chicken stock • Salt • Frijoles peruanos

Tomatillo milpe (purple one) • Garlic teeth • Chile de arbol 3 (depends on spice preference) • Salt al gusto

Persian cucumber • Mint (yerba Buena) 2-3 sprigs • Water • Limes • zest of 3 limes • Sugar 1/2 cup or to taste

ground turkey or chicken (I used 93% lean ground turkey) • extra-virgin olive oil • uncooked quinoa • medium yellow onion, diced • cans red enchilada sauce (mild or medium) • can black beans, drained and rinsed • can fire-roasted diced tomatoes in their juices • corn kernels, fresh or frozen • red bell pepper, cored and diced • green bell pepper, cored and diced • ground cumin • chili powder •

large baking potato • olive oil • paprika • garlic powder • chili powder • onion powder

Make the wings: • flour • panko bread crumbs • large egg or 2 egg whites • boneless, skinless chicken breasts, cut into small chunks • or strips (about 3/4-1 lb. of chicken) • For the sauce: • Made for 6 wings • soya sauce • rice vinegar • white cooking wine • Sriracha sauce •

thinly sliced chicken breast • Kosher salt • almond flour • large eggs • grated Parmesan • paprika • garlic powder • Ghee or avocado oil, for frying • Lemon wedges, for serving

Country Style Pork Ribs • Brown Sugar • Salt • Cumin • Paprika • Garlic Powder • Onion Powder • Pepper • Cayenne Pepper,Optional • Beef Broth, Water can be substituted • BBQ Sauce, Plus more for serving

Onion • tomatoes (small) • Chicken breast • Chipotle (7oz) • Tostadas • Queso fresco • Crema (lala) • Garlic • Orégano seco

Goya fideo mediano (7 Voz) • Tomato • Onion • Mazola : corn oil (any oil) • Knorr: Cal do we Tomate con sabor de pollo • Wood • Medium pot

Teasdale : primera Calidad : Mexican Style Hominy (108 OZ) • Dry Chile ancho (1 big or 2 medium) • Dry Chile California (3 big or 5 medium) • Tooth of garlic (1 whole, 3 aside) • Backbone Pork (1lb) with pork tenderloin leg of pork (6lb) • Knorr : Caldo con Sabor de Pollo • Salt if needed • Sides: Cabbage, Radish, Lime, Onion, Tostadas

lentejas (lentils) (2 big soup spoon) • Garlic (3garlic teeth) • Dry California Chile (2) • Knorr: Cal do con savor de pollo (2 teaspoons) • Onion (1/4) • Potato (3) • salt if needed

Ground Beef 85% Lean 15% Fat (2lb) • lettuce • onion • tomato • hamburger bread • mayonnaise • mustard • ketchup • Knorr: Caldo con sabor de pollo • black pepper • yellow cheese • (No Oil)

Chicken breast (1 breast) (with out bones) • potato (5) • Carrot (4) • Pea (7.6 OZ) • Sweet corn (15.25 OZ) • Mayonnaise • Caldo de pollo • salt

Chile California (4) • Potato (3) • Chicken breast (about 2 pounds) • Chile ancho (1) • Garlic (1 tooth) (1 tooth) • Onion • Tomato (5) • Tortilla • Queso Fresco (Queso blanco) (10 OZ, 283g) • Lettuce • (1) • Oregano seco •

Fresh Ground Beef 85% Lean (2Lb) • Knorr: Caldo con Sabor de Pollo • rice (2 tablespoons) • Egg (1whole egg) • Oregano seco (1 teaspoon) (1 teaspoon) • Oregano fresco (3 branches) (6 branches) • Yerba Buena (3 branches) (3 branches) • Roma Tomato • small onion or 1/4 medium onion • celery sticks • big green bell pepper or 2 small bell peppers • carrots •

Carne arrachera preparada 2lb (If not put knorr over meat) • Nopales • Tomatillo • Garlic 6 teeth • Chille de árbol • Salt • Water • Cilantro fresco • Onion

chicken thighs, skin removed • -ounce can diced tomatoes • with green chiles • cooked black beans • chicken broth • water • yellow onion, finely chopped • garlic cloves, finely minced • jalapeno, finely chopped • ground cumin • chili powder • Juice of 1/2 lemon •

pork butt roast • salt • dried oregano • ground black pepper • chile powder • paprika • olive oil, or more to taste • orange juice • limes • onion, coarsely chopped • garlic, diced, or more to taste