Boil chicken (try cutting in pieces) with oregano and salt 1/4 onion (whole)

While boiling cut onion in slices. Dice the tomatoes.

1 tomato whole and 1 Chipotle (from can) and garlic tooth, little water blend (fine blend)

Large pan (with lid) fry cut onions (add oil) once mid fried add diced tomatoes. Once fried then add liquid blend. Then add Knorr (pollo) and oregano seco (1 teaspoon)

Desebra the chicken once done and add to large pan. Try then add salt. Add while Chipotle peppers for flavor (2-3 or whole if you want)