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Archana Agrawal

Archana Agrawal

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  • Recipes (56)
  • Cooksnap (1)
  • Archana Agrawal Archana Agrawal
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    Chilli paneer with jeera rice

    Cornflour • Onions • Paneer • capsicum • Refined flour • Salt • Black pepper crushed • Oil for frying • Tomato ketchup • Red chilli sauce • Soya sauce • red chilli flakes •
    • 2person
  • Archana Agrawal Archana Agrawal
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    Kurkuri lady finger

    Ladys finger • Gram flour (Besan) • Wheat flour • Salt • Red chilli powder • Chat masala • Garam masala • Oil for frying
    • Archana Agrawal Archana Agrawal
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      Suji fingers

      Suji (rawa) • curd • Sugar • Salt • Green chilli paste &ginger paste • Eno • Oils • Mustard seed
      • 20 -25 minuts
    • Archana Agrawal Archana Agrawal
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      Quick bread roll

      bread slices • Ready to potato masala • Butter
      • 15min
    • Archana Agrawal Archana Agrawal
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      Idli chat

      Rawa idli • Curd • meethi chutney • Green chutney • Finely chopped Onion • Salt, black salt, roasted cumin powder, chat masala, red chilli powder • oil
      • 10minutes
    • Archana Agrawal Archana Agrawal
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      Samosa roll

      Maida / all purpose flour • ghee • Salt • Carrom seeds (Ajwain) • boiled potatoes • Red chilli powder • Garam masala • Chat masala • Coriander leaves (for making aloo masala) • Fry to oil
      • 20 --25minut
    • Archana Agrawal Archana Agrawal
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      Mango ladoo

      Mango pulp • Sugar powder • milk powder or Khoya • coconut powder • Cardomom powder • Ghee • Dry fruits your choices
      • Archana Agrawal Archana Agrawal
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        Mango mastani

        chilled milk • medium ripe mango • Sugar • Vanilla ice cream
        • 10 minutes
      • Archana Agrawal Archana Agrawal
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        Bread dhokla

        bread • Curd • Mustard seed • Salt • Turmeric powder,red chilli powder, Sugar • Curry leaves • Oil • Tomato ketchup • bikaji bhujiya
        • 10 minutes
      • Archana Agrawal Archana Agrawal
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        Rasgulla

        Homemade Chhena • Sugar • water • Cardomom powder (optional)
        • 15 -20minuts
      • Archana Agrawal Archana Agrawal
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        Instant sweet Mango pickle

        Raw mango half boiled • Sugar • Jeera, saunf, methi, ajwain light roasted and crushed in mixuter • Oil • Red chilli powder • Turmeric powder • Salt
        • 10 minutes
      • Archana Agrawal Archana Agrawal
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        Gulab jamun

        Goldi gulab jamun mix • sugar • water • Cardomom powder • Ghee
        • Archana Agrawal Archana Agrawal
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          Paneer sandwich

          Bread slices • paneer • onion chopped • carrot grated • Green chill • Coriander leaves Finely choppe • Salt &black pepper • Butter
          • Archana Agrawal Archana Agrawal
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            Chocolate poke cake

            Homemade chocolate sponge • Coco powder • Sugar • Whipped cream • Choco chips • Condensed milk • melted chocolate
            • 15minut
          • Archana Agrawal Archana Agrawal
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            Idly sandwich

            Suji idly • Potato boiled & mashed • Peas • Oil • Salt to taste • Garam masala • Grated Ginger green chillies • Mango powder • Mustard seed
            • 30 minut
          • Archana Agrawal Archana Agrawal
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            Paneer makhmali

            paneer (square shape) • milk • chopped onion • Cardamom powder • Kasuri methi • Sugar • Salt • Garam masala • Ghee • Almond powder • bayleaf • shahi zeera •
            • 20 minuts
          • Archana Agrawal Archana Agrawal
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            Dhokla

            Besan • rawa • curd • Salt • Eno • Ginger &green chilli paste • Turmeric powder • Mustard seed • Oil • Coriander leaves for garnish
            • 15 minuts
          • Archana Agrawal Archana Agrawal
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            Peanut chikki

            Jaggery • Roasted Peanut
            • 15minut
          • Archana Agrawal Archana Agrawal
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            Gond ladoo

            Ghee • Almond • Weat flour • Gond • Sugar powder • Mawa
            • 25minutes
          • Archana Agrawal Archana Agrawal
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            Beetroot cutlet

            beetroot • boiled potatoes • Coriander leaves • Green chilli ginger chopped • Salt • Garam masala • Red chilli powder • Chat masala • Celery leaves
            • 20 minut
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