Maman Ammabua

Flour • table spoon butter • teaspoon baking powder • Pinch of salt • Milk • Water • For the filling • Nikakken nama • Dankalin turawa guda5 • Karas3 • Maggie • Gishiri,curry,thyme •

Dankalin turawa • Kwai • Mai • Maggie • Gishiri • Attarugu

Flour • Kuka2 table spoon • Jikakken kanwa kadan • Gishiri kadan • Kwai • Tumatur • Maggi

For the tuwon semo • semo • water • For the miyan kuka(baobab)Soup • Meat • Oil • Daddawa2 • attarugu • onion • boabab powder (kuka) • water • Seasoning •

flour • cup of sugar • yeast • powdered milk • egg • baking powder • butter • salt • water

chicken • vegetable oil • tomatoes • onion • cubes • salt • Spices of choice • Garlic,ginger,cinnamon, • water • Scotch bonnet

flour • egg • sugar • melted butter • salt • baking powder • cup of water • powdered milk • Vegetable oil to grease the frying pan

flour • sugar • baking powder • powdered milk • butter • eggs • teaspoon of vanillah flavour • Toaster for toasting

flour • sugar • butter • egg • tea spoon vanilla flavour • Dedicated coconut • Food colour (I use yellow) • Oven for baking • For the filling • Coconut • Condensed milk • Powdered milk

Flour • Sugar half of a cup • Yeast • salt • Little drop of soaked potash • Vegetable oil for frying

Vegetable oil • Onions • Tomatoes • Attaarugu • Tattasai • Potatoes • Tomato paste • Seasoning • Spices • Beef meat • Boiled egg

Perboiled rice • Oil • Onions • Spices • Tattasai • Carrot • Attarugu • Cabbage • Egg • Cucumber • Mayonnaise • Salt •

Indomie noodle • Vegetable oil • Scotched bonnet • Seasoning • Onion • Little garlic

Flour • Yeast • Sugar • salt • Warm water