Dilla Syalala 🇬🇧

girolle mushroom • spinach • baguette • garlic clove • butter • salt • black pepper • olive oil

salmon fillets • lemon • black pepper • salt • cream • chestnut mushrooms • leek • olive oil • butter • garlic cloves

eggs • black pepper • soy sauce • prawn • white pepper • salt • sesame oil • spring onion • bird eye chili • vegetable oil • shallot

salmon fillets • limes • vegetable oil • salt • sugar • nutmeg • white pepper • cumin • white onion • garlic cloves • ginger • parsley •

Whole Iceberg lettuce • Vegetable oil • Cooked rice • Minced beef • Mushrooms • Garlic • Ginger • Oyster sauce • Grounded nutmeg • Red pepper • Shallots • small bay leaves •

vegetable oil • thin sliced beef • salt • pepper • chinese five spices • small amount of ginger • bay leaves • shallots • garlic cloves • lemongrass • keffir lime leaves • red bird’s eye chili (feel free to adjust or remove) •

thin-sliced beef • potato • ginger • garlic • coriander seed • chicken stock cube • pepper • salt • candle nuts • vegetable oil • bird’s eye green chili • green finger chili •

nests of egg noodles • sesame oil • oyster sauce • brown sugar • garlic • Chinese five spices • kecap manis • ginger • water • bell pepper • green beans

courgette • shallot (medium-sized) • garlic cloves • orzo • veggie stock powder • tomato purée • prawns • cheddar cheese (or more!) • salt • pepper • water • chili powder (optional)