ghee (about 225 grams) • semolina flour (about 160 grams) • all-purpose flour (about 315 grams) • powdered sugar (about 24 grams) • water or milk (60 ml) • mahlab (ka'ak spice) • instant yeast • baking powder • Filling • date paste (about 200 grams) • finely chopped nuts (about 120 grams) • honey (about 21 grams) •