Deepa

Ripe mango pulp(use any variety) • turmeric powder • jeera • shahjeera • green chillies(adjust chillies according to taste) • besan • asfoetida/hing • ghee/oil • salt(adjust according to taste) • water to dilute • Coriander leaves to garnish

amla • turmeric powder • red chilli powder • garam masala • pink salt(Soundha namak),you can also use normal salt • jeera powder • kalonji seeds • fennel seeds • fenugreek seeds • coriander seeds • jeera • jaggery powder and sugar •

medium size boiled sweet potatoes • bread(Brown or white whichever you have) • rava • jeera powder • coriander powder • garam masala • Coriander leaves finely chopped • Salt • Oil for frying fritters

grated pumpkin • jaggery powder • sooji • atta • salt • Oil for frying

For masala-2 cinnamon • cloves • cardamom • whole black pepper • poppy seeds • coriander seeds • urad dal • channa dal • cumin/jeera • methi seeds • dry coconut • red chillies •

rice flour • grated coconut • grated jaggery • grated cucumber • cardamom powder • oil • salt • water(if required) • turmeric leaves(I didn't get the turmeric leaves so I have used banana leaves)

cooked rice • boiled potato • grated carrot • onion finely chopped • capsicum finely chopped • red chilli flakes and Italian seasoning(add seasoning of your liking) • cube of cheese • cornflour which is mixed with little bit of water for slurry for dipping the balls • breadcrumbs for coating the balls • Salt • Oil for frying

paneer(Any brand) • red chilli powder • coriander powder • garam masala • Salt • coriander leaves • Chapati dough • Oil for making parathas • Butter for garnish

lemon size of tamarind soaked in hot water for tamarind extract • ground nuts • cashew nuts • ginger finely chopped • whole red chillies • curry leaves • turmeric powder • red chilli powder • asafoetida/hing • mustard seeds • oil • Salt •

cauliflower • carrots • potato • green peas • onion finely chopped • tomatoes finely chopped • capsicum finely chopped • slab of butter and some on the top to garnish • ginger garlic paste • turmeric powder • red chilli powder • jeera •

Idlies • ghee • idli podi • mustard seeds • whole red chillies • curry leaves • Coriander leaves for garnish • Salt

wheat flour • maida and 2 Tbsp for dusting the baking vessel • baking powder • baking soda • salt • walnuts coarsely ground and some for decoration on top • riped bananas made fine paste in mixer • sugar • butter/oil • milk • vanilla essence

groundnuts • garlic • jeera • chilli powder • oil • Salt

chana dal • urad dal • white/black sesame seeds(til) • whole red chillies • whole black pepper • curry leaves • unpeeled garlic(no need to remove skin,use as it is) • Asfoetida/hing • Salt

pineapple cut in medium size pieces • coconut grated • curd • shallots(small onion) • turmeric powder • red chilli powder • green chilli • jeera • mustard seeds • whole red chillies • curry leaves • Salt

wheat flour • maida/All-purpose flour • ghee • rava • Ajwain(carom seeds) • curd • baking soda • sugar • salt • Water for kneading the dough • Oil for frying

rice • chana dal • urad dal • Moong dal • poha • sago • corinader seeds • cumin seeds • chakli flour • water • oil • Ajwain(carom seeds) •

rava(fine)if you have coarse rava then grind it once to make it fine • grated coconut • sugar • ghee • cardamom powdered • dry fruits(your choice)

Poha thin • oil • Groundnut • dried coconut • coriander powder • mustard seeds • curry leaves • green chillies • turmeric powder • khus khus(poppy seeds) • dry mango powder(amchur powder) • sugar •

besan • powdered sugar • ghee • dry fruits(your choice) • cardamom powdered