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Katherine
@katherinet
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Recipes (5)
Cooksnap (1)
Katherine
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Garlic Honey Soy Sauce Pan-Fried Chicken Wings
蒜蓉蜜糖豉油煎雞翼
chicken wings
•
little minced garlic
•
salt
•
black pepper
•
water (100 ml)
•
soy sauce
•
sugar
•
sesame oil
•
honey
30 minutes marinating, 15 minutes cooking
6 wings
Katherine
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肉碎蒸水蛋
肉碎
•
豉油
•
糖
•
生粉
•
雞蛋
•
雞湯 蛋的1.5倍分量
•
花雕酒
•
葱花
•
芫荽
•
蒸魚豉油
•
滾油 半湯匙
15分鐘
2人份
Katherine
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日式漢堡扒
免治豬肉/牛肉/mix
•
洋蔥
•
麵包糠
•
牛奶
•
雞蛋
•
鹽
•
黑椒
•
清酒
•
水2湯匙
•
醬油
•
味醂
•
清酒
•
20分鐘
2人份
Katherine
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蜜糖雞翼
雞翼
•
蜜糖適量
•
生抽
•
糖
•
胡椒粉
30分鐘 （不計醃肉）
6隻
Katherine
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日式牛肉飯
肥牛
•
洋蔥
•
蔥
•
水
•
鏗魚粉 1包4g
•
日本醬油 大半湯匙
•
味醂 大半湯匙
•
糖
15分鐘
2人份
