CookpadCookpad
Guest
Register or Log In
Save and create recipes, send cooksnaps and more
  • Search
  • Premium
    • Top Cooksnapped Recipes
    • Top Viewed Recipes
  • Premium
  • Challenges
  • FAQ
  • Send Feedback
  • Region
  • Your Collection
Your Collection
To start creating your recipe library, please register or login.
CookpadCookpad
Cooking Boss Kitchen's header image
Cooking Boss Kitchen

Cooking Boss Kitchen

@Cookingboss24
  • Block
16 Following 58 Followers
Edit Profile
  • Recipes (145)
  • Cooksnaps (0)
  • Cooking Boss Kitchen Cooking Boss Kitchen
    Save this recipe to come back to it later.

    Spaghetti con Peperoni Arrostiti e Filetti di Sgombro Sott'olio

    pasta (fusilli, penne o spaghetti) • peperoni gialli o rossi • filetti di sgombro sott'olio sgocciolati • d' aglio • peperoncino secco • Prezzemolo tritato • Parmigiano Reggiano grattugiato (facoltativo)
    • 2 persone
  • Cooking Boss Kitchen Cooking Boss Kitchen
    Save this recipe to come back to it later.

    Yorkshire Pudding

    uova • farina 00 • latte • zucchero • sale • olio di semi
    • 6 Yorkshire pudding
  • Cooking Boss Kitchen Cooking Boss Kitchen
    Save this recipe to come back to it later.

    Cornetti Sfogati "8 Veli" alla Cannella

    farina 0 • lievito di birra fresco • latte • zucchero • olio di semi • sale • uova • cannella in polvere • burro morbido • uovo • acqua • Zucchero
    • Per 12 cornetti
  • Cooking Boss Kitchen Cooking Boss Kitchen
    Save this recipe to come back to it later.

    Bustrengolo Romagnolo

    farina di mais • lievito per dolci • limone scorza grattugiata • liquore all' arancia • mele medie • noci • pinoli • uvetta sultanina • olio evo • zucchero semolato • Zucchero a velo
    • Stampo rotondo da 24 cm
  • Cooking Boss Kitchen Cooking Boss Kitchen
    Save this recipe to come back to it later.

    Brazadela o ciambella "dura" in due versioni

    zucchero • farina 00 • uova • limone la scorza grattugiata • burro fuso • lievito per dolci • sale • Granella di zucchero • Latte • gocce di cioccolato
    • 2 filoncini
  • Cooking Boss Kitchen Cooking Boss Kitchen
    Save this recipe to come back to it later.

    Muffin rose del deserto

    farina 00 • zucchero • lievito per dolci • uova medie a temperatura ambiente • olio di semi (oppure 80 gr burro molto morbido) • Corn-Flakes • uvetta ammollata • gocce di cioccolato fondente
    • 6 muffin
  • Cooking Boss Kitchen Cooking Boss Kitchen
    Save this recipe to come back to it later.

    Croque Monsieur con Emmental svizzero DOP e Jalapeño

    pane in cassetta spesse • Emmental svizzero DOP • prosciutto cotto alta qualità • Jalapeño freschi affettati finemente (o sott'aceto per una nota acida) • Sale e pepe • burro • farina 00 • latte • Noce moscata • sale
    • 2 persone
  • Cooking Boss Kitchen Cooking Boss Kitchen
    Save this recipe to come back to it later.

    Fregula sarda con Ragù di Porchetta

    fregula sarda • carota • sedano • cipolla bianca • rosmarino • fetta di porchetta spessa • passata di pomodoro • vino bianco • Sale e pepe • zucchero • Olio evo • Parmigiano reggiano grattugiato
    • 2 persone
  • Cooking Boss Kitchen Cooking Boss Kitchen
    Save this recipe to come back to it later.

    Torta Sbrisolona senza uova e burro

    farina 00 • farina di mais fioretto giallo • vaniglia • mandorle non pelate (30 gr per l' impasto e 20 gr per decorare) • acqua fredda • olio di semi di girasole • zucchero di canna • lievito per dolci
    • Stampo 20-22 cm
  • Cooking Boss Kitchen Cooking Boss Kitchen
    Save this recipe to come back to it later.

    Croque Monsieur with Toma Piemontese Cheese and Truffle Ham

    Italy
    Croque Monsieur con Toma Piemontese Dop e prosciutto cotto al tartufo
    thick slices sandwich bread • Toma Piemontese cheese (about 150 grams) • truffle-flavored cooked ham • Salt and pepper, to taste • unsalted butter (about 20 grams) • all-purpose flour (about 20 grams) • milk (about 200 ml) • salt • Nutmeg, to taste
    • Serves 2 servings
  • Cooking Boss Kitchen Cooking Boss Kitchen
    Save this recipe to come back to it later.

    Club Sandwich con Cotoletta di pollo e speck croccante

    pane in cassetta grande • cotoletta di pollo (fritta o al forno) • speck croccante • Lattuga • Pomodoro a fette q.b • Maionese • Facoltativo (1 uovo all' occhio di bue o sodo a fette)
    • 1 toast
  • Cooking Boss Kitchen Cooking Boss Kitchen
    Save this recipe to come back to it later.

    Cantucci Classici alle mandorle

    farina 00 • zucchero • uova • lievito per dolci • sale • estratto di vaniglia • mandorle intere non pelate
    • Circa 20 cantucci
  • Cooking Boss Kitchen Cooking Boss Kitchen
    Save this recipe to come back to it later.

    Panino ciabatta, melanzane grigliate, pomodorini secchi, filetti di alici e menta

    panino ciabatta • melanzana tonda e lunga • alici sott'olio • pomodorini secchi sott'olio • menta • Olio evo
    • 1 panino
  • Cooking Boss Kitchen Cooking Boss Kitchen
    Save this recipe to come back to it later.

    Chocolate and Sarawak Black Pepper Cookies

    Italy
    Biscotti cioccolato e pepe nero di Sarawak
    all-purpose flour (about 200 grams) • unsweetened cocoa powder (about 130 grams) • unsalted butter, at room temperature (about 170 grams) • sugar, preferably brown sugar for a more rustic flavor (about 200 grams) • large egg • baking powder • freshly ground Sarawak black pepper • salt • chocolate chips, optional (about 50 grams)
    • about 20-25 cookies
  • Cooking Boss Kitchen Cooking Boss Kitchen
    Save this recipe to come back to it later.

    Biscotti teschio 💀💀💀

    uova • zucchero • olio di semi • farina 00 • lievito in polvere per dolci • Scorza grattugiata di 1/2 limone
    • circa 16 biscotti
  • Cooking Boss Kitchen Cooking Boss Kitchen
    Save this recipe to come back to it later.

    Bruschetta zucca Delica,Fontal e Prosciutto crudo

    pane casareccio • zucca Delica pulita con la buccia • Formaggio Fontal • Olio evo • prosciutto crudo a fette sottili
    • 2 persone
  • Cooking Boss Kitchen Cooking Boss Kitchen
    Save this recipe to come back to it later.

    Brazadela

    farina 00 • zucchero+20 gr di zucchero • latte • uova • burro sciolto • lievito per dolci • vanillina • Granella di zucchero
    • 20 minuti
    • 2 filoncini
  • Cooking Boss Kitchen Cooking Boss Kitchen
    Save this recipe to come back to it later.

    Pancakes

    uovo • zucchero • farina 00 • latte • lievito per dolci
    • circa 3-4 pancakes
  • Cooking Boss Kitchen Cooking Boss Kitchen
    Save this recipe to come back to it later.

    Risotto cotto in brodo di pesce espresso, prezzemolo, parmigiano e burro

    riso vialone nano • burro freddo da freezer • parmigiano reggiano grattugiato freddo da frigo • Lt brodo vegetale • acciughe sott'olio • Sale, Pepe nero • prezzemolo
    • 2 persone
  • Cooking Boss Kitchen Cooking Boss Kitchen
    Save this recipe to come back to it later.

    Torta di mele e cannella

    zucchero • uova • farina 00 • lievito per dolci (8gr) • latte (o acqua) • mele • zucchero per guarnire • raso di cannella in polvere per guarire • Zucchero a velo
    • stampo 20-22 cm
View More

About Us

Our mission at Cookpad is to make everyday cooking fun, because we believe that cooking is key to a happier and healthier life for people, communities and the planet. We empower home cooks all over the world to help each other by sharing their recipes and cooking experiences.

Subscribe to Premium for exclusive features & benefits!

Cookpad Communities

🇺🇸 United States 🇬🇧 United Kingdom 🇪🇸 España 🇦🇷 Argentina 🇺🇾 Uruguay 🇲🇽 México 🇨🇱 Chile 🇻🇳 Việt Nam 🇹🇭 ไทย 🇮🇩 Indonesia 🇫🇷 France 🇸🇦 السعودية 🇹🇼 臺灣 🇮🇹 Italia 🇮🇷 ایران 🇮🇳 India 🇭🇺 Magyarország 🇳🇬 Nigeria 🇬🇷 Ελλάδα 🇲🇾 Malaysia 🇵🇹 Portugal 🇺🇦 Україна 🇯🇵 日本 See All

Learn More

Cookpad Premium Careers Feedback Blog Terms of Service Community Guidelines Privacy Policy Frequently Asked Questions

Download our app

Open Cookpad App on Google Play Open Cookpad App on App Store
Copyright © Cookpad Inc. All Rights Reserved
close