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Steph Flynn

Steph Flynn

@reassembled
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  • Recipes (23)
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  • Smoked turkey

    turkey • kerrygold butter • dry rub • ea thyme, rosemary, sage, tarragon • Spray bottle of duck fat • a lemon, zest and juice
    • 5 hrs
    • 12 servings
  • 19 spice chili

    ground beef • drained and rinsed red beans • diced mirepoix • crushed tomatoes with chili peppers (pomi brand) • passata/tomato puree • tomato paste • beef broth • vegetable oil • kosher salt, salting and tasting as you go to keep seasoning levels appropriate • garlic, onion, paprika, ground pepper • healthy pinches of dried oregano, parsley, thyme, chives, dill, chili flake, jalapeño flake • old bay, mushroom powder, ground mustard, cumin, chipotle powder •
    • 2 or more hours
    • An army, or a chili cook off
  • Pesto and feta orzo

    orzo • pesto • or less feta • Olive oil
    • 30 min
    • 2 servings
  • Dijon meatballs and couscous

    mini meatballs, homemade or store bought • pearl couscous • shallot chopped • sliced mushrooms • Dijon mustard • sour cream • butter • flour • chicken broth
    • 45 min
    • 2-3 servings
  • Herbed chicken and couscous

    boneless chicken thighs • shallots, sliced • dry pearl couscous • chicken broth • chopped herbs de provence • Dijon mustard • olive oil • minced garlic • Salt, pepper, chili flake
    • 1 hr 30 min
    • 3-4 servings
  • Cinnamon apple crisp

    apples, Granny Smith and Ambrosia were the types used, split evenly, peeled and wedged • cinnamon • allspice • ginger • lemon juice • flour • kosher salt • yellow cake mix • butter • dark drown sugar • white sugar • oats & honey granola (used great value brand) •
    • 1 hr
    • 8-10 or more?
  • Southwest chicken stuffed poblanos

    Shredded chicken • Poblano peppers, halved • Grape tomatoes • Onion, quartered • garlic, peeled • cream cheese • roasted corn • shredded pepper jack cheese • lime juice • Salsa, red or green, for serving
    • 1 hr 30 min
    • 2, or adjust quantities higher
  • Mushroom cream sauce over braised chicken and leeks

    chicken thighs • leeks • mushrooms • oat milk • flour • butter • chicken broth
    • 1 hr
    • 2, easily adjusted for larger groups
  • Red pepper and spinach cavatelli

    spinach • roasted red peppers • small diced onion • minced garlic • tomato purée • cavatelli
    • 30 min
    • 3-4 servings
  • Salmon bake over creamy artichoke and orzo salad

    Salmon portions • cream cheese • marinated artichoke hearts • shredded Parmesan • a box of orzo • Phyllo or puff pastry • Olive oil • Lemon juice • Salt, pepper, seasonings to taste
    • 1 hr
    • 4-5 servings
  • Maple miso dressing

    white miso paste • maple syrup • balsamic vinegar • olive oil • kosher salt
    • 15 min
    • 2+
  • Cauliflower “alfredo” over gnocchi

    worth cauliflower florets • cashew milk • shallots • garlic • button mushrooms, sliced • gnocchi • wedge Parmesan, or “cheese” substitute of liking • evoo
    • 45 min
    • 4-6 servings
  • Tomato eggplant soup

    eggplant • grape tomatoes • cashew milk • vegetable stock • garlic • shallots • sliced mushrooms • golden potatoes • sprigs of oregano • tomato paste • flour
    • 1 hr
    • 4-6 people
  • Butternut squash over toasted gnocchi

    butternut squash cubed, or one whole squash sliced in half • garlic • lg shallot • vegetable stock • package of gnocchi • mushrooms • pepitas • Olive oil • thyme • Few stems of sage • Kosher salt, to taste
    • 1 hr 15 min
    • 4-6 servings
    • 1
  • Garden cherry tomatoes and cream pasta bake

    cherry tomatoes • shallots • garlic • cashew cream • basil • fontina cheese • Extra virgin olive oil
    • 30 minutes
    • 4-6 servings
  • Jalapeño lime crema

    white onion • garlic • jalapeños • lime, juiced • sour cream
    • 15 min
  • Fall harvest chili

    White onion • Minced garlic • Sweet bell peppers • Roman beans • roasted corn • impossible ground • coconut milk • pumpkin purée • red curry paste • tomato paste
    • 45 min
    • 4-6 servings
  • Speck and egg salad on toast

    eggs, hard boiled • salt, white pepper, sugar, garlic powder, onion powder, lemon juice, white vinegar • yellow mustard • mayo • speck • Dill and harissa powder for garnish • Bread of choice
    • 30 min
    • 2 servings
  • Pasta with tuna and olives in tomato sauce

    tomato passata or regular sauce • chopped Calabrian chilies • tuna in olive oil, some oil drained • olives • lemon juice • grated Parmesan cheese • cream • Pasta, portioned appropriately
    • 30 min
    • Variable, written for about 2-3 servings
  • Shrimp tacos

    doz shrimp • peanut oil • lemon juice • fish taco spice blend (previous recipe) • chopped cilantro • cotija cheese • quarter red onion, pickled • Green yucateco hat sauce, to taste
    • 20 min
    • 2-3 servings
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