Basic muffin

egg • oil • sugar • flour (about 45 grams) • baking powder • vanilla extract • milk

eggs • sugar (about 100 grams) • vegetable oil (about 120 ml) • vanilla extract • baking powder • all-purpose flour (about 125 grams) • Dulce de leche,

corn oil (165 ml) • sugar (200 grams) • eggs • flour (about 350 grams) • baking powder • milk (300 ml) • vanilla extract • Less than 5 1/2 ounces dulce de leche for baking (about 150 grams) • Important: If possible, use dulce de leche for baking because it's much thicker and holds up better during baking without spreading too much

zucchini • carrot • eggs • Olive oil • flour (about 24 grams) • oats (about 12 grams) • Milk • baking powder

all-purpose flour (about 250 grams) • vegetable oil (about 120 ml) • sugar (about 100 grams) • About 1/2 cup milk (about 120 ml) • eggs • baking powder • caps vanilla extract

oat flour (about 150 grams) • rolled oats (about 45 grams) • baking powder • salt • cocoa powder • brown sugar (about 100 grams) • milk (about 120 ml) • oil (about 120 ml) • vanilla extract • eggs

eggs • milk (about 140 ml) • oil (about 100 ml) • flour (about 200 grams) • baking powder • ham, diced (about 100 grams) • cheese, diced (about 100 grams)

eggs • sugar (about 100 grams) • oil (about 120 ml) • milk (about 120 ml) • all-purpose flour (about 125 grams) • oat flour (about 100 grams) • baking powder • Vanilla extract • Options: chocolate chips, raisins, lemon or orange zest, etc

softened margarine • sugar • vanilla extract • all-purpose flour • baking powder • Plant-based milk, • Unsweetened cocoa powder,