Luffa

luffa gourds (about 1 pound/450 grams) • fresh shrimp (about 100 grams) • Seasonings

small bowl lotus seeds (about 1/2 cup or 75 grams) • luffa gourd • Green onions, cilantro, seasonings

luffa (about 10 oz / 280 grams) • glass noodles (about 1.8 oz / 50 grams) and wood ear mushrooms (about 0.7 oz / 20 grams) • napa cabbage

Grilled Pork with Lemongrass and Fermented Shrimp Paste • Stir-Fried Winter Melon with Duck Giblets • Malabar Spinach and Luffa Soup with Shrimp and Pork • Chilled Star Apple Dessert

bean sprouts • ground pork • luffa gourd • green onion stalk

luffa gourds (about 1 pound/450 grams total) • mushrooms (about 100 grams) • Seasonings (such as salt, pepper, and soy sauce) to taste

luffa gourds (also called Chinese okra or angled luffa) • mushrooms • silken tofu • Seasonings

angled luffa (mướp khía) • small amount of dried shiitake mushrooms, soaked until soft • white button mushrooms • glass noodles, soaked until soft • oyster sauce • sesame oil • Garlic, onion, black pepper

Tempeh and king oyster mushrooms with garlic butter sauce • Breadfruit and young coconut braised in savory sauce • Fresh bamboo shoots stir-fried with straw mushrooms • Potato and pumpkin coconut milk sauce • Luffa gourd soup with lotus seeds

angled luffa (800 grams) • chayote (500 grams) • daikon radish (500 grams) • carrots (300 grams) • leeks (100 grams) • water (6.5 liters) • yellow onion (500 grams) • ginger (250 grams) • shallots (250 grams) • cinnamon sticks (10 grams) • star anise (10 grams) • coriander seeds (10 grams) •

Snakehead fish • chili peppers • okra • luffa (sponge gourd)

luffa gourd • (500 grams) chayote • (500 grams) yellow onion • (500 grams) jicama • (500 grams) daikon radish • carrot • leek • water • lemongrass • garlic • shallot • fingerroot •