kittiechan♡

Grew up in Japan, living in the US.
The first job I had was at a local 🍜 shop, The second job was at a cafe & Pub specializing in 🍝 and 🍕in Japan. So, I cook Japanese fusion food with Italian and Mexican.

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Daikon Curry 🍛

Daikon • Carrots 🥕 • Large Onion 🧅 • curry roux • Water • Chicken 🐔 • Salt🧂 and Pepper • Serrano Pepper 🌶️ (option)
1.5 hour

4 servings
Cucumber 🥒 Wakame Seaweed Salad

large cucumbers 🥒 • carrot 🥕 • Raw Wakame seaweed • Rice vinegar • Brown Sugar • Mirin • Black sesame • circle cut Japanese Red 🌶️
30min

8 servings

1
Ramen 🍜 with Softshell Crab, Tender Chicken and Wakame Seaweed

Ramen noodles with Shoyu Soup • Soft-shell crabs Frozen • hand full of Raw Wakame Seaweed • chicken tender boild • Tokyo Negi Green Onion chopped • Kikurage mushrooms • small onion • copped red cabbage • Carrot Sliced
2 people
Deluxe Oyster 🦪 Shooters

Fresh Oysters • Uni • Ikura • Chopped Tomatoes • Chopped Red onions • Lemon • Chili Ponzu • Avocado • small dots Wasabi
12 Shooters
Tuna Okura ☆ Don

mid size Okura • can of White Solid Tuna • Mayonnaise • Shirodashi
1 person
Sanma 🐟 no Shio Yaki with Daikon Oroshi

Pacific Saury Fish from Japan • Salt
2-3 People
Squid 🦑 and Daikon (Ikadaikon)

whole Squids • whole Daikon • whole Yaki-Tofu (optional) • Water • Soy sauce • Mirin • Ginger • cup of Brown Sugar • Shirodashi
4 people
Simple Cucumber 🥒 chips for diet

long cucumber • salt • ” cube small diced ginger
Zucchini 🥒 Instant Pickles

Giant Zucchini • Sea salt • Shio Konbu • table spoons Dashi Shoyu • ” cube of chopped ginger
Kinpira Gobo

Gobo Roots • table spoons Shoyu • table spoons mirin • Sugar • Shichimi pepper • table spoons Grape seed oil • table spoons Sesame oil • Black sesame
Okara (Fresh Soy Fiber) with Beat 💓

Okara • Carrots • Beet • Dried shiitake mushrooms • Itokonnyaku • Swiss chard • Shiro dashi • Mirin • Shoyu • Sugar • Shiitake juice • Midsize Onion
20 servings