Recetas (7)
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- 4 cups shredded zucchini
- 1/4 cup parmagiano reggiano
- 1/2 cup mozzarella
- Salt
- 1 Egg
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- 1 cup flour (125g)
- 1/4 cup sugar (50g)
- 1/2 tsp table salt
- 8 tbsp melted unsalted butter (1 stick/4 oz)
- 2/3 cup fresh lemon juice
- Lemon zest from 2 lemons (2 tsp)
- 2 tsp cream of tartar
- 1 cup granulated sugar (200g)
- 2 tbsp all purpose flour
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- Beef 500-600g minced
- Ginger 80g minced
- Garlic 80g or more if you like garlic minced
- Green onion 80g or more minced
- Fermented black beans 150g, finely chopped half of these
- 50-80 g Chili flake or powder
- 80 g Toasted sesame
- 20 g Fermented bean paste
- 20 g Soy sauce
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