Recetas (20)
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- 2 cup cheddar cheese shredded
- 2 cup mozzarella shredded
- 1 cup shredded parmesan
- 4 cup hash browns thawed
- 1 onion chopped
- 1/3 cup chopped green pepper
- 1/3 cup chopped red pepper
- 3 tbsp butter
- 2 cup sausage cooked
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- 6 Eggs (hardboiled)
- 3 tbsp Mayonnaise
- 2 tsp Dijon Mustard
- 1 tsp Soy Sauce
- 1/4 cup Green Onion (minced)
- 1/2 tsp Sugar
- 1/2 tsp White Pepper
- 1/4 tsp Black Pepper
- 2 tbsp Dill Pickle Juice
- I love brined meat because it adds so much juice but allows the natural flavor of the meat to come out.
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- 1 cup Ketchup
- 1 cup Sugar
- 1/3 cup White Vinegar
- 1 tbsp crushed red pepper
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- 1/2 cup Balsamic Vinegar
- 1/2 cup Honey
- 3 Green Onions (chopped)
- 2 clove Garlic (minced)
- 1/4 tsp Dried Rosemary (crushed)
- 1/4 tsp Salt
- 1/4 tsp Pepper
- 1/4 cup Butter
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- 2 cup White Vinegar
- 2 cup Water
- 1/4 cup Salt
- 1/2 tsp Red Pepper Flakes
- 1 large Dill Weed Head
- 1 medium Hot Pepper (Optional)
- 1 Fresh Green Beans