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Julie Rodriguez

Julie Rodriguez

@cook_5331615
Texas
  • Bloquear

I’m a stay at home mom of 3. All with different tastes!! All picky !! They are my greatest joy and biggest accomplishment! I love to feed them. Finding something to please everyone is hard so this has been a great resource for me!!

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139 Siguiendo 31 Seguidores
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Recetas (1)

    • Jambalaya, quick and easy!
    Guarda esta receta para encontrarla más fácilmente cuando la quieras cocinar.

    Jambalaya, quick and easy!

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Cooksnaps (41)

  • Thank you!! This was very good!! 🥰 Añadir comentario
    Sweet and sour chicken
    MichelleMichelle
  • So delicious!! 😋 Thank you!! 😊 Añadir comentario
    Teriyaki Chicken - Stovetop Recipe
    ChristinaChristina
  • I added mushrooms and parmigiana cheese!! So good!! Where are my chips!! Lol! Thank you! Next time I’m going to add spinach! This is fabulous! 🥰 Añadir comentario
    Cajun Crawfish Sauce
    VadaMDVadaMD
  • I couldn’t catch my yeast so I used the other method! I’m nervous! 😅 let’s see how it goes!! Thank you!! 🥰 Añadir comentario
    California Farm Sour Dough Starter
    Hobby HorsemanHobby Horseman
  • This is wonderful!! Thank you so much for this recipe! I added fresh parsley and diced tomato for a garnish!! It’s as good as it looks! 🥰🤩 Añadir comentario
    Chicken Broccoli and Ziti
    kathydriver85kathydriver85
  • Super easy and makes the house smell wonderful! Thank you! I always wanted to make this!! 😊 Añadir comentario
    Southern Peach Cobbler
    dallasgirls3558dallasgirls3558
  • Ok so I made this several times. I finally got hoisin’s sauce! Big difference and a lot better! If you don’t have this bbq sauce would work if it is sweet! Just thought I would share and keep one of my favorites on the board! 🥰 Añadir comentario
    Chicken and green bean stir fry
    MarielaMariela
  • This is wonderful! Thank you! 😊 Añadir comentario
    Teriyaki Chicken - Stovetop Recipe
    ChristinaChristina
  • The ingredients are perfect size for a small batch. The rolls are good size. I did knead the dough after the first rise and made my sausage rolls then set it for my second rise for 35 mins. The baking time and temp was off for me. They came out darker and crunchier than I wanted. So 350 for 25 mins next time. It was a delicious recipe! Thank you so much! Making a smaller batch makes my world better!! 🥰 Añadir comentario
    Sausage roll
    evelyn.kim.39evelyn.kim.39
  • These are perfect!! Just like the ones my mom made!! 🥰 can’t wait to share! It makes 2 dozen! Añadir comentario
    Sausage Balls
    Lyn BloodworthLyn Bloodworth
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