Cooking Instructions
- 1
Heat butter in a pan and melt it.
- 2
Add wheat flour to it and mix well with no lumps.
- 3
Cook till it gives aroma and add little milk mix well.
- 4
Cook till it mix properly and it thickens add some more milk.
- 5
Add cloves and tej patta and cook for sometime.
- 6
Add salt and pepper and mix it well and when it thickens turn off gas and white sauce is ready.it can be used to make pastas lasagna.
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