Cooking Instructions
- 1
Firstly mix all dough ingredients and make a soft dough
Cover and place it somewhere warm, leave it for 30 minutes to an hour to rise into double in sized - 2
All spice mix in chicken and Marinate for 15 minutes then cook with lil oil, when done set a side and mix coriander leaves and cheese
- 3
When dough risen punch it down and quick kneaded then roll it in big rectangular shape put ur filling in Center, snip the sides with knife, overlap (fold) each other like braid, brush with beaten egg and sprinkle seeds
Bake it for 30-40 minutes at 200 degree
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