Kabalagala(Ugandan pancakes)

It was unexpectedly sweet!

These yummy pancakes were created by my little princess. She wanted to make special pancakes with her two favorite ingredients- chocolate and bananas. Great combo! The whole family loved them!

Banana pancakes have captured the hearts of many, solidifying their position as a beloved breakfast favorite that seamlessly combines deliciousness with healthfulness. The appeal lies in the natural sweetness and moist texture imparted by ripe bananas, making them a delightful treat for all ages. These pancakes have emerged as a top choice for busy mornings, providing a quick, easy-to-make, and satisfying meal. With their heartiness and nutritious profile, they offer a wholesome start to the day. Whether enjoyed plain or topped with berries and a drizzle of honey, banana pancakes bring a smile to faces while fueling the body with nourishment and energy.

We had extra bananas that didn't get eaten before starting to brown and no one in my house will eat them with brown spots. I didn't want to make banana bread again and it was breakfast time. I looked up banana pancake recipes, but they all looked so flat and dense. I also didn't want am overwhelming banana flavor which I think something that is just "bananas and eggs" would be. So, I decided to just modify my go-to pancake recipe with bananas as the base and they turned out great.On a side note, this is a great recipe to let the kids help with! My 3 year old loves spending time cooking with Mama. He feels like a real chef when he's cooking and guiding him through the measuring and mixing of ingredients while explaining what each ingredient does is a great way to teach him math and science at the same time.

Macros:Just Pancakes: Top with fruit to balance Carbs.18g Protein17g Carbs10g Fat

https://www.mindas-kitchen.com/

A super easy and tasty pancake recipe. Double the ingredients for more serves

For Sunday mornings

I was in a yummy mood and decided to make pancakes 💚

#favourite#CookClick

Needed a special treat for the grandkids. The kids loved them! :ohyeaah

A favorite dish for both kids and adults, pancakes can be a breakfast meal or a dessert. They can be served with jam, fresh fruit, or chocolate, depending on your preference.

I was feeling really bored when I saw some ripe bananas in my room. I had no second thoughts and got ready to make some yummy pancakes

I had some ripened plantains and I thought about making pancakes with them. I did a little research and saw that someone already had. But they said to stay away from ripened plantains... I found out that they were just trying to keep the good stuff to themselves. These pancakes aren’t as sweet as they would be with banana. But honestly, they’re sweet enough. You can even eat them with whipped cream cheese and smoked salmon.. use your imagination.

So tasty

In Maghreb countries of north Africa ;they serve ataif as a bread with some hony & they call it (Baghreer.)Arabic dessert in ramadan🌛🌛🌙

This is another variation of my pancake muffins. This one with fresh blueberries added for a bite size blueberry pancake. They freeze great. Cool and freeze to reheat briefly in the microwave for a quick delicious breakfast or snack.

These hardly taste like banana and are vegan. Recipe slightly changed from the original at https://theprettybee.com/vegan-banana-pancakes/

Oh my my

Use soy milk, coconut milk, or almond milk for vegan diet

"Let's pretend like it's the weekend now. We can pretend it all the time."

I enjoyed mine with oats. #1post1hope

Had to make something for dinner and use the curd so why not pancakes

I am experimenting with more gluten free recipes lately. I tested this one out on my two kids and their two friends they had overnight. They loved them, success!