Lemon loaf pound cake with icing sugar
Cooking Instructions
- 1
Preheat the oven to 350°F (177°C). Grease a 9×5 inch loaf pan.
- 2
Whisk the flour, baking powder, and salt together in a large bowl. Set aside.
- 3
With a stand mixer beat the butter on high speed in a large bowl until smooth and creamy, about 1 minute. Add the sugar and beat on high speed for 2 minutes until creamed.Add the boil water and mix.
- 4
In low speed add the eggs one at a time.Add the sour cream, lemon juice, lemon zest, and vanilla extract, then beat on medium speed until combined. Scrape down the sides and up th
- 5
With the mixer running low.Add the dry ingredients (flour,baking powder and salt)
- 6
Spread the batter into a loaf pan.Bake for 35 to 40 mins.The cake is done when a toothpick inserted in the center comes out mostly clean.Couple moist crumbs are ok.
- 7
Let it the cake cool on the rack.
- 8
For make the icing just mix all the ingredients and pour around the cake and sprinkle icing sugar.
- 9
Ready to serve.
Similar Recipes
-
Lemon Buttermilk Pound Cake Loaf Lemon Buttermilk Pound Cake Loaf
What better time to have some lemon buttermilk pound cake; it’s LEMON SEASON here in South Alabama. The picture is just half of the cake. The long loaf works best for get togethers, easy to slice and divide.
-
-
-
Buttermilk Pound Cake Buttermilk Pound Cake
Simple but delicious pound cake. Recipe adapted from southernbite.com
-
Blueberry Lemon Pound Cake Blueberry Lemon Pound Cake
I made this for my grandmas 98th birthday. Perfect start to the Spring!!🦋☀️
-
Lemon Pound Cake with a Simple Lemon Glaze Lemon Pound Cake with a Simple Lemon Glaze
#heirloomMary Berry's Lemon Drizzle Cake was the very first dessert I ever baked on my own, 9 months ago. I am surprised at how much I have improved since then, so much that now I have my own version of this cake to share.
-
-
-
-
Lemon Sour Cream Pound Cake Lemon Sour Cream Pound Cake
I learned to make pound cake in high school home economics class in the 1960s and fell in love with it. Made one a week for my dad and siblings. I'd bake it in a loaf pan and serve slices topped with fruit and whipped cream. It's probably been 50 years since I last baked one, and I was really excited to make this one with sour cream and the tangy lemon glaze. Lemon is one of my favorite flavors, and this delicious cake really hit a home run!#GoldenApron23
-
Butter pound cake with chocolate almond frosting Butter pound cake with chocolate almond frosting
This is a traditional pound cake recipe covered in rich chocolate with almonds.A timeless dessert that combines the density of pound cake and the richness of chocolate.YUMMY !
Kdurden2325 -
Cream Cheese Pound Cake Cream Cheese Pound Cake
This is my favorite cake for afternoon tea.#cake
More Recipes
Comments (2)