Cooking Instructions
- 1
In a bowl, mix water, salt, and sugar until combined. Add yeast, and let rest 5 minutes until yeast starts to foam
- 2
Add flour and 2 tablespoons of oil, and mix thoroughly until a dough forms.
- 3
Remove the dough and use the remaining oil to cover the bowl.
- 4
Cover bowl with plastic wrap and leave in a warm area till it douples in size.
- 5
Preheat oven to 450°
- 6
Cut dough into 8 pieces and roll them out into thin ropes, twisting the two ends to form a pretzel shape.
- 7
Add baking soda to a large pot of water, and bring to a rolling boil. Boil each pretzel for 31 seconds per side
- 8
Transfer pretzels to a baking sheet, brush with egg wash, and sprinkle with salt. Bake for 10-15 minutes, until golden brown. Enjoy!
Hello welcome to my page. Im a Mother and a wife! I have a passion for cooking and baking. I enjoy all kinds of cooking, baking, making smoothies & juices and learning new recipes! SO if you love to cook or bake like me or most importantly trying new flavors come in take a seat with ur pen and note pad and lets get cooking! also if you try any of my recipes snap a pic tag me in it on Instagram.com/puros_yummiez and my yourtube @itts_mandy or yoMomma_cooks! follow me there as well for more yummy recipes! healthy tips and more ..
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