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Ingredients

20 minutes
4 servings
  1. 2 cuprice
  2. 1chopped onion
  3. 2chopped tomatoes
  4. To tasteSalt
  5. Aa neededChilli powder
  6. As neededCoriander powder
  7. 1 tspCumin seeds
  8. 3 cupwater
  9. 1 tbspoil

Cooking Instructions

20 minutes
  1. 1

    Firstly wash and soaked rice.

  2. 2

    Further heat oil into a pressure cooker and cumin seeds, saute onion, tomato and add all spices roast untill become oil separate.

  3. 3

    Further add water and rice. Trun off the gas after two whistles.

  4. 4

    Ready tomato with pickle and curd.

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Neha Dua
Neha Dua @cook_90450
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