Cooking Instructions
- 1
Grate all carrots
- 2
Allow the grated carrots in a plate to rest for 1 hour
- 3
Take a pan add ghee
- 4
Add grated carrots to it
- 5
Allow them to fry well till
All raw smell endup - 6
Add sugar to it
- 7
Mix it well allow it to cook well for20mins on simmer
- 8
In between add ghee n mix it well
- 9
Add 1cup milk to it
- 10
Allow it till carrot absorbs milk
- 11
When all moisture get observed well add elachi powder
- 12
Serve with Added dry fruits
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