Aata Halwa(kada prasad)

Rashmi Rai @Spicetoasweetlife
It ‘s a soft , smooth halwa made with wheat flour It is served in gurudwara as a prasad. Do try it friends.!
Cooking Instructions
- 1
In a kadhai /pan take ghee. Heat it.Add wheat flour to it and roast it till fragrance come and slightly color is changed.
- 2
Now add water and stir continuously so that no lumps are formed. When all water is absorbed, add sugar to it and cook. Mix nicely. Cook for 4-5 min. When it starts sticking to bottom, switch of the flame.
- 3
Take it out in a serving bowl and served. Can use almond for garnishing.
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