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Ingredients

  1. 6-8Roma tomatoes
  2. 6medium Zucchinis
  3. 3-4 Tbspextra virgin olive oil
  4. 1 TbspItalian seasoning
  5. to tasteSalt & black pepper
  6. 3/4 cupPanko bread crumbs
  7. 3/4 cupgrated Parmesan cheese
  8. 1/4 cup (1/2 stick)butter

Cooking Instructions

  1. 1

    Preheat oven to 350.

  2. 2

    Spray baking dish with cooking spray or butter the dish.

  3. 3

    Slice each tomato removing both ends to be about 1/4 to 1/2 inch. Then do the same with the zucchini. Alternate zucchini and tomatoes around the dish and into the middle.

  4. 4

    Drizzle olive oil over tomatoes and zucchini. Sprinkle the Italian seasoning, salt & pepper over the tomatoes & zucchini.

  5. 5

    Melt butter and combine with bread crumbs and Parmesan. Sprinkle evenly over tomatoes and zucchini.

  6. 6

    Bake for about 25-30 minutes or until topping golden brown.

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tamiller1954
tamiller1954 @theresa_BYDCook
on
Dallas, TX
My day job is cost accounting and my nights and weekends are filled with cooking and baking for my clients. I went to culinary school when I was 58 and had a so much fun!
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