Spinach Stuffed Shells

Name: Spinach Stuffed Shells
Cuisine: American
Ingredients: 1 (16 oz) container of Ricotta cheese; 1 packet shredded Mozzarella cheese; Basil; Salt and pepper; 5 cloves garlic; 1 package frozen spinach; 1 box jumbo shells; 1 jar spaghetti sauce; Granulated garlic

Hi, its me! @cook_2837402

Spinach Stuffed Shells

Hi, its me! @cook_2837402

Saved

Ingredients

1 (16 oz)container of Ricotta cheese
1 packetshredded Mozzarella cheese
Basil
Salt and pepper
5 clovesgarlic
1 packagefrozen spinach
1 boxjumbo shells
1 jarspaghetti sauce
Granulated garlic

Saved

Steps

1

Coat the bottom of a crock pot with a small amount of the spaghetti sauce and turn on high heat
2

Mix together Ricotta cheese, half the bag of Mozzarella cheese, basil, salt and pepper, granulated garlic, and chopped garlic and cooled cooked spinach
3

Stuff the shells and place into crock pot, add the rest of the bag of cheese, and top with remaining jar of sauce!
4

I added more salt and pepper, granulated garlic, and basil and closed the lid! Cook for 4 hours on high!