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Ingredients

10 min
2 servings
  1. 250 gmgreen grapes
  2. 2 tspsugar
  3. 1/3 tspjaljira powder
  4. 1serving spoon water

Cooking Instructions

10 min
  1. 1

    In a blender, crush the grapes along with Jaljeera powder and sugar. Add water blend again.

  2. 2

    Sieve into a bowl.

  3. 3

    Green Grapes juice is ready.

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