Edit recipe
See report
Share
Share

Ingredients

  1. 4Eggs
  2. 1 1/2 cup flour
  3. to taste Aromat
  4. 1Fish
  5. Halfa cup of cooking oil

Cooking Instructions

  1. 1

    Pre heat cooking oil

  2. 2

    Beat eggs, season your flour with aromat

  3. 3

    Roll fish into the flour and eggs. Dip fry. Turn it over for few minutes. Ready to serve with rice, chips or green salad.

Edit recipe
See report
Share
Cook Today
Alettam
Alettam @cook_8389406
on

Similar Recipes