Cream Cheese Chicken Enchiladas
WOW the best enchiladas I ever ate!!! I recommend it to anyone and everyone!! you wont be disappointed!!!! (L)
Cream Cheese Chicken Enchiladas
WOW the best enchiladas I ever ate!!! I recommend it to anyone and everyone!! you wont be disappointed!!!! (L)
Cooking Instructions
- 1
preheat the oven to 325°F. spray your baking dish with cooking spray
- 2
in a big bowl mix together softened cream cheese, sour cream, half one red can of enchilada sauce and can of green chile enchilada sauce and also mix in 1 cup of shredded cheese
- 3
in a second bowl mix chicken with chile powder, onion powder, green chiles, salt and pepper and half of chopped green onions
- 4
combine chicken mixture with cream cheese mixture all together and mix well
- 5
spread other half of can red enchilada sauce on bottom of baking dish
- 6
place 1 tortilla on sauce in baking dish and spoon in a tenth of filling and rolling up and place seam down in top corner of dish
- 7
repeat this step till dish is full
- 8
pour last can of red enchilada sauce over top of enchiladas and sprinkle last cup of cheese over top
- 9
bake 20-25 minutes or until hot and bubbly
- 10
when done spread remaining chopped green onions over top and serve. Enjoy!!!
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