Seasoned baked French fries

preheat oven 400°F

clean potatoes in cold water (russets and large reds work well)

cut potatoes in to french fries and rinse in cold water

dry potatoes on paper towels and pat them dry

place cut potatoes in large bowl and add all the ingredients in to the bowl on top of the potatoes. cover with plastic wrap and then gentle toss the potatoes around in the bowl mixing the ingredients.

once well coated empty the coated potatoes on to a large baking sheet. make sure the are all flat and not on top of each other. place in the oven.

bake for 50 min flipping them half way. after cooking let set for 5 min to cool. enjoy