Cooking Instructions
- 1
Cut avocado in half. Scoop out avocado mad save shell. Cut one half into cubes and set aside. Place other half in bowl and mash with fork, mixing in seasonings and 1 scoop of goat cheese.
- 2
Once mixed add cubed chicken, lettuce, and another scoop of goat cheese.
- 3
Add lime juice and mix gently in bowl.
- 4
Fill avocado shells with chicken salad. Serve cold.
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