Gooey Butter Cake
Jason was down by springfiled for his uncles funeral. And went to a fair out there. And he told me to make gooey butter cake. Its gotta be good cuz people are buying this stuff for $8 a slice. So.. my friend gave me recipe and I made it then altered it to perfection! :)
Gooey Butter Cake
Jason was down by springfiled for his uncles funeral. And went to a fair out there. And he told me to make gooey butter cake. Its gotta be good cuz people are buying this stuff for $8 a slice. So.. my friend gave me recipe and I made it then altered it to perfection! :)
Cooking Instructions
- 1
Preheat oven to 350°F
- 2
Combine all ingredients for bottom layer. Beat well. Will be very thick but spreadable.
- 3
Spray a 8x11.5x2 inch baking pan with non stick spray. Just a little, mostly the sides.
- 4
Spread cake batter mix across entire bottom.
- 5
In another bowl prepare the top layer. First beat cream cheese until creamy.
- 6
Add egg, vanilla and butter. Beat well until nice and smooth.
- 7
Stir in powdered sugar and beat agian until smooth.
- 8
Pour cream cheese mix over the cake mix.
- 9
Bake for 40-50 minutes. It should jiggle a little, and top should be golden brown.
- 10
Remove from oven and let cool about 20 minutes..
- 11
Sprinkle with a dusting of powdered sugar.
- 12
Serve warm or cool.
- 13
Enjoy!
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