This pasta is creamy, fresh with lemon and robust with roasted garlic. Roasting the garlic mellows the flavor and melts into the fresh tomato lemon sauce. You can also add additional vegetables. We like spicy food so jalapeños are a great addition.

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A quick, simple, & delicious weeknight meal!

This is a nice simple dish to make. Perfect for lunch. You can alter the amount of the ingredients. I like a lot of garlic so I added 8 cloves but you can reduce it.

The kids loved it! I though it was decent. The kids would disagree with my rating, but I expected a bit more.

This flavour packed roasted tomato sauce is so delicious and always a crowd pleaser, instead of using pre-packed pasta sauces or tinned tomatoes rather make your own which is rich in flavour and also cheaper!

Add a little tomato puree to taste better

I made this because I wanted to use up some cherry tomatoes.- Recipe by Seichan no heya

Paola di Mauro, an Italian winemaker and cook, came up with this incredibly simple dish. I didn’t think this basic recipe could become one of my favorite ways to eat pasta.#vegetarian #lunch #easy #simple

This way of preparing the tomatoes is one of many things I learned at a cooking class from an Italian chef. I wanted to come up with a way to make my favorite kind of pasta with fresh tomatoes and mozzarella without having to use expensive fruit tomatoes.By rubbing the tomatoes with the salt, the excess moisture is dried, thus bringing out the sweet umami flavor.This time, I used "Momotaro" tomatoes., but if you use fruit tomatoes, you won't have to go through the trouble of salting them first, since they'll be sweet enough.I used 1.4 mm thick spaghetti and boiled for 5 minutes. Recipe by kako*

https://www.mindas-kitchen.com/